Peanut Butter Swirl Ice Cream

Nokuda kwekurapa kwakanaka, iwe unoda ice cream maker. Unogona kushandisa recard iyi-based vanilla ice cream recipe yebato kana kuti ita rako pachako. Zvadaro putika mupeanut butter sauce kuitira kunakirwa kwakanaka kwechando.

Zvamunoda

Nzira Yokuita Izvo

Ayizi kirimu:

  1. Sungai kirimu, mukaka, uye shuga muhomwe huru.
  2. Kupisa pamusoro pepakati-pasi moto, zvichikurudzira nguva dzose, kusvikira shuga ichanyungudutswa uye musanganiswa unopisa.
  3. Dururira inenge 1 kapu yemusanganiswa unopisa mukati maro yakarohwa mazai eji, achizengura nguva dzose.
  4. Dururirai musanganiswa wezai muguchu rakaputika, whisking nguva dzose.
  5. Ika kupisa mukati mekupisa, uchikurudzira nguva dzose, kusvikira musanganiswa unopisa zvishoma uye ukapfeka shure kwekapu, anenge maminetsi matanhatu. Usarega ichi chisanganiswa chibika.
  1. Dzvinyirira mumhinoja mumunda muhombe uye simudzira muvanilla.
  2. Dhavhara uye chengeta zvakakwana. Bvisa maererano nemirairo ye ice cream maker.

Peanut Butter Sauce:

  1. Gadzirai peanut butter, 1/2 mukombe inoputika kamu, 2 maspuniji murasi yegorosi, uye 1/4 mukombe wehutu tsvuku mupupa. Pisai pamusoro pemhepo yakadzika, ichikurudzira, kusvikira rinotapira uye shuga inopera. Chill thoroughly.
  2. Isa pakapera ice cream mumudziyo, kushandura ne spoonfuls ye peanut butter mix; shanduka zvishoma nevha. Bvisa kusvikira musanganiswa wakasimba.
  3. Inoita chikamu chetatu che ice cream.
  4. Chengetedza muto wepeanut butter inoshandiswa kuti ushandise kutonhora.

Zvimwe Ice Cream Recipes
Blueberry Sorbet
Maple Ice Cream
Raspberry Sorbet
Rhubarb Ice Cream

Nutritional Guidelines (pakushanda)
Calories 1170
Total Fat 89 g
Saturated Fat 48 g
Unsaturated Fat 26 g
Cholesterol 416 mg
Sodium 326 mg
Carbohydrates 78 g
Dietary Fiber 3 g
Protein 22 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)