Caribbean Butterfish mu Butter Sauce

Hove nguva dzose inowedzera muCaribbean, uye pan-frying ndiyo nzira yakakurumbira yekuigadzirira. Asi hove muto - rudzi rwehove muto - inofarirawo. Somunhu, ndinofarira hove iyo inogona kugadzirirwa nyore uye nokukurumidza, uye iyi recipe yefishfish ndiyo chete. Iwe unogona kuva nayo patafura mumaminitsi makumi matatu kubva pakutanga kusvika pakupedzisira.

Butterfish, iyo inonziwo "croaker" yemaziso mashoma, inonzi hove yakachena. Iro rine zita rayo nokuti zviyero zvaro ndarama uye nyama ine tsitsi.

Zvamunoda

Nzira Yokuita Izvo

  1. Cheka imwe nhamba yefishfish muhafu yakareba yega kuti uite mahwendefa maviri. Nyora hove idzi nemunyu uye pepper kuti uzvidye uye uzviise parutivi.
  2. Wedzera mafuta uye 1 kikapu bhotela kune gango guru uye unyauka bhotela pamusoro pemhepo inopisa.
  3. Wedzerai anyanisi pani apo bhotela rakasvibira. Vakasunungura kusvikira vasati vashandura.
  4. Wedzera thyme mutsva uye pepper inopisa, saka nguva nemunyu kuti unye. Ramba uchisunga anaii kweminiti imwe yamupi.
  1. Dururira mvura mupani uye yakasungurwa anyanisi. Nyaradza uye uuye kumota.
  2. Wedzera hove iyo pakarepo mvura uye anyanisi kusvika pamota.
  3. Dzorera kupisa kusvika kumusoro uye kubika kwemaminitsi 15 kusvika ku17, uchiputira muto wepamusoro pehove dzimwe nguva sekunge uchichigadzirisa.
  4. Wedzera zvakasara zvepunikioni yehututi kune pani. Deredzai kupisa kusvika pasi uye regai bhotela ichinyunguduka zvachose, ichienderera mberi kunyorera hove nemuchu. Ita basa rekusimudza uye gadzirisa kana zvichidiwa.
  5. Dzorera muzvinyoro eiii. Bvisa pani kubva kumoto uye kushumira.

Mazano, Kusiyana uye Kushumira Mazano