Kana iwe uine mukana wekuti uwane rhubarb michero mumunda wako, une zvakawanda zvekugadzira iyi ice cream. Iyi inzira yakanaka kwazvo yekuifarira nayo!
Kuchengetedza kaviri iyo, pamusoro pe ice cream ne iri nyore rhubarb dessert sauce , kana kusanganiswa kwema strawberries uye rhubarb .
Ice cream inoshamisa nechitsva chechizimbe chinotonhora kana kudya ye rhubarb cobbler .
Zvamunoda
- 6 makapu rhubarb (akatemwa, matsva)
- 1 1/2 makapu shuga
- 2 makapu mvura
- 1/4 mukombe juisi
- 1/2 teaspoon munyu
- 4 makapu akaoma mafuta
- 1 teaspoon vanilla
- 1/4 teaspoon tsvuku yemuvara wekudya (kana zvakakwana kuti uwane ruvara rwaunoda)
- 3 makapu mukaka
Nzira Yokuita Izvo
- Muchikwata chechipiri chechidimbu chepamusoro pepakati-pasi moto, shandisai rhubarb yakavezwa, shuga, mvura, juisi, uye munyu. Uyai kune simmer. Simmer, yakafuridzirwa, kwemaminitsi gumi, kana kusvikira rhubarb iri nyoro. Zvakanaka chaizvo.
- Gadzirai musanganiswa weRhubarb wakakonzerwa neblack cream, vanilla, uye mutsvuku wekudya. Dururirai mu-1-gallon friji yezvokudya. Wedzera mukaka, uzadza anenge maviri-zvitatu azere. Kusunungura, kutevera ice cream freezer mazano.
Mazano uye Kusiyana
Strawberry Rhubarb Ice Cream - Dzorera kusvika hafu ye rhubarb newaini yakasvibiswa tsvina.
Kune 1 1/2-quart ice cream maker, shandisa 2 makapu emuti rhubarb, 1/2 mukombe wehuga, 2/3 mukombe wemvura, 1 kikapu yejimu, piniki yemunyu, 1 1/3 makapu 1/4 teaspoon yevanilla, uye 1 mukombe wemukaka. Tevera mazano ekugadzira.
Iwe Unogonawo Kuda
Zvishoma Zvakatemwa Rhubarb Cobbler
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 252 |
| Total Fat | 18 g |
| Saturated Fat | 12 g |
| Unsaturated Fat | 5 g |
| Cholesterol | 57 mg |
| Sodium | 31 mg |
| Carbohydrates | 20 g |
| Dietary Fiber | 1 g |
| Protein | 3 g |