MunaSeptember 2014, Ciroc Vodka (iyo vodka brand iyo Sean "Diddy" Combs inoshanda pamwe) yakawedzera pineapple kune mazita avo anokura mavhirwere. Iko kunakidza kwepamupiki iyo iyo inofanirwa kunakirwa kwepineapples mukati mevodka yakachena-inonaka.
Iyo pineapple mimosa recipe inzira yakanakisisa yekufadzwa nechipo chazvino uye icho chiri nyore kushandura pane mimosa inozivikanwa . Iko kunwa hakusi kungoita muchero wevodka asi kunowedzera marimu emon uye uchi huri mujisi rearangi uye inonwisa waini inosanganiswa. Ndinofunga kuti uchaona kuti uku ndiko kuchinja kunozorodza uye kunoshanda zvakanaka kwazvo, kuunza kudzika mukati mekudya kunoshamisa.
Shandisai imwechete yebrunch kana nguva ipi zvayo iwe unoda hodha huru yewaini (uye iri nyore) inopenya kuti inakidze vashanyi vashomanana.
Zvamunoda
- 1 ounce Ciroc Pineapple Vodka
- 1/2 ounce
- mumonia
- 1/2 ounce
- chinwiwa cheranjisi
- 1/2 ounce
- uchi weuchi
- Kupwanya
- Prosecco
- Kuchengeta:
- orange peel
Nzira Yokuita Izvo
- Gadzira zvishandiso muhurongwa wakapiwa muChampagne flute .
- Gadzirai nemucheka wearamondi.
Itai Kuti Ive Mudzive
Iwe unogona kuita kushanda iyi pineapple mimosa pa brunch zvishoma zvishoma kana iwe uchiita nebhokisi. Iro-rimwe-recipe remvura yakanyanya nyore kuchinja chero upi hupi hwaunoda kusanganisa, huchiita kuti huve hwakanaka kumapato.
Semuenzaniso, tinogona kungoita zviduku zvishoma kuti tizadze chirongwa chemvura chinonwiwa, iyo inenge mamiriyoni makumi matanhatu.
Tanga nekudururira makirogiramu makumi maviri (2 1/2 makapu) evodka uye 10 ounces (1 1/4 makapu) ezvimwe zvikamu, kusanganisira Prosecco. Wedzera hovha kune pitcher kuti ugare yakanaka uye inotonhora.
- Kuwedzera waini shoma pane imwe yemvura kupfuura iwe unenge uchida kunwa kamwechete kunobatsira kuchengetedza kupenya kwenguva refu. Iko kunwa kuchave kwakagara kunze kwebhokisi uye ice inenge ichiwedzera zvishoma, saka zvakanaka kuti uwedzere mamwe carbonation kubvira pakutanga.
- Sezvinenge newaini ipi zvayo inopenya, isawo waini isati yashumira mimosa. Izvo zvichaita kuti vatenzi vako vawane zvizere mahubu.
- Paunenge uchiita izvi kutendeuka, zvingava zvakanaka kuti uwedzere uchi huchi kuti uite. Ita izvi nekubatanidza vodka nemiti, ipapo 1/4 kapu yemashira panguva. Gadzirai pamwe chete uye mupe mukana wokuravira kusvikira inoshuva kutapira kwenyu kunoda.
Nutritional Guidelines (pakushanda) | |
---|---|
Calories | 71 |
Total Fat | 1 g |
Saturated Fat | 1 g |
Unsaturated Fat | 0 g |
Cholesterol | 4 mg |
Sodium | 14 mg |
Carbohydrates | 16 g |
Dietary Fiber | 0 g |
Protein | 1 g |