Nherera uye Guinness Pie inounza pamwe nenyuchi yeIrish neGuinness , mbiri dzeIreland dzakakurumbira. Kubika kwenguva refu kunononoka kunogadzira kwete nyama yakanyatsonaka, iyo inobvumirawo kunaka kweGuinness kuisa nyama uye miriwo uye inobereka muto wakaoma, unoshuva. Ichi ndicho chikafu chemwoyo uye chekudya.
Zvamunoda
- For the Pastry:
- 7 ounces / 200 gramu yeupfu
- 1 pinch munyu
- 4 ounces / 110 gm butter, cubed kana musanganiswa wakaenzana wearoro nemarara
- 2 kusvika ku3 punijiji mvura (inotonhora)
- 1 mazai (arohwa)
- For the Filling:
- 1 ounce / 25 gramu unga
- 2 pounds / 900 gm chuck steak (kucheka mu 1 "/2.5cm cubes)
- 1 ounce / 25 gm butter
- 1 tablespoon mafuta yemiriwo
- 2 eiii mikuru (yakatsetseka)
- 2 karoti (yakasarudzwa ku 1 "cubes)
- 2 maspuniki Worcestershire sauce
- 2 maspuniki tomato puree
- 500 milliliters
- Guinness (kana yakasimba)
- 300 milliliters
- beef stock (hot)
- 2 maspuniki shuga
- munyu kuvira
- pepper kuvira
Nzira Yokuita Izvo
Itai kuti zvipfeko zvinotevera mirayiridzo iyi :
- Ita hupfu muhomwe huru uye nguva nemunyu uye pasi pepisi tsvuku, wedzera makerubhi e nyama uye uikandire zvakanaka muupfu kusvikira wakavharwa.
- Pisa mafuta uye mafuta muhombe, yakaoma-based, flameproof casserole dish kusvikira bhotela ranyunguduka. Wedzerai nyama kumafuta mumakumbo maduku uye musviki mushure memaminiti mashoma, zvino bvisai nekapu yakagadzirirwa uye muise pariri.
- Wedzerai anyanisi uye karoti ku pani uye fry zvishoma kwemaminitsi maviri ipapo dzokai nyama pani pamwe ne Worcestershire sauce, tomato puree, ale stock uye shuga. Fukisa mune zvakawanda zvepepuru yakasviba nemunyu mashoma, fambisa zvakanaka uye uuye kumota. Dhavhara, kuderedza kusvika zvinyoro-nyoro uye kubika zvishoma kusvika kwemaawa maviri kusvikira nyama iri nyoro uye muto mutsva wanyanyisa uye uri kuchena. Bvisa kubva pakupisa, isa kune 2½ pint / 1.5 litera yakadzika pie dish uye uende kunotonhorera zvachose.
- Pisa huni ku 400F / 200C / Gasi 6.
- Bvisai mabiko kusvika kune 1/8 "/ 3mm. Bvisai ¾" / 2cm mutsara kubva pakudya. Bvisa rutivi rwechidya chepee nemvura uye uise huputi hwepasi kumativi ose, uchidzikanda pasi. Durai musara wekusara anenge 1 "/2,5cm mukuru kupfuura wekavha Garai pie muchengeti mukati mekuzadzwa, iyo inotsigira zviyo uye inodzivisa kubva kunyura kusvika pakuzadza uye kuchinjwa.
- Isa chifukidziro chepasiteri pamusoro pepamusoro uye svetera kusvika kumucheto uye chisimbiso. chengetedza chero upi hweupfu hwakawandisa hunoputika kumativi neforogo kana pakati pechigunwe chako uye forefinger. Bvisa musoro nehosi yakarohwa uye uite gomba mukati-kati kuti uratidze chinonzi pie. Bika kwema 30 - 35 maminitsi kusvikira pasi pepristi iri tsvina uye ndarama.
- Zvasarudzo - Unogona kupfekedza kumusoro kwepeta ne pastry trimmings sezvaunoda.