Sezvo nyoro yemupuramu chero ipi zvayo inonyatsoziva, yakazara nezvibereko zvinoratidzika kuti zvinokura zvose kamwechete. Plum jam ndiyo nzira inonyanya kukosha yekuita zvakanakisisa zvezvibereko zvisati zvafamba, asi iyi chutney ndeyimwe - itai kuti ndinotaura zvinonakidza - nzira yekushandisa kukohwa. Icho chinonyanya kunakisa pamusoro penguruve kana huku, uye inofadza kunakidza pamasikirari emuchero mutsva pamwe neTurkey inouya Thanksgiving. Ndakatozivikanwa kuti ndishandise panzvimbo yejelly mune peanut butter sandwich, uye inoenda zvakanaka chaizvo nealmond butter, zvakare.
Currants ndiyo michero yakaomeswa yakaomeswa kuwedzera pano, asi ini ndave ndichizivikanwa kuti ndichishandisa mabharukeri akaomeswa pano kuti aite zvakanaka.
Unoda chimwe chinhu nechinguva chiduku here? Edzai Zvokudya Zvine Zvimedu Chutney pane.
Iyo chutney inogona kunge yakanyorwa uye inoshandiswa mumvura inotonhorera inopisa inofanira kuitwa kunze kwefriji kana kuti kuiswa mumiti uye kuchengetwa mufiriji.
Zvamunoda
- 3 1/2 pounds plums (anenge makapu 8 akateurwa)
- 1 anion (tsvuku, yakakoswa)
- 2 1/2 makapu shuga (maruva)
- 1/2 mukombe redcurrant (yakaoma)
- 1/4 cup cup cider vinegar
- 2 clove garlic (yakagadzirwa zvakanaka)
- 1 supuni 1 yemasitadhi
- (mbeu )
- 1 teaspoon munyu (gungwa rakanaka)
- Zvingasarudzwa: 1/2 teaspoon mutsvuku wepisipi (inobva pasi)
Nzira Yokuita Izvo
- Itai ketta yekambani izere nemvura kusvika kune yemota. (Cherechedza: danho iri rinosarudza uye rinongobatsira chete iwe unoronga kumvura inopisa inoshandiswa.)
- Isa zvose zvinoshandiswa (kunze kwemiti nemabhati!) Muhombodo yakakura pamusoro pepakati-yakanyanya kupisa. Uyai kumota. Deredza kupisa kuti uchengetedze mhepo yakasimba uye kubika, zvichikurudzira dzimwe nguva, kusvikira chibereko chacho chavhuniwa uye kusanganiswa kunoderedzwa nechetatu, maminitsi makumi matatu nemakumi mana. Edzai musanganise uye wedzerazve shuga kana ichiita sechinyanya kuoma nekuda kwekuravira kwako.
- Isai zvirongo zvisina chinhu uye mabhedi ane canning rack uye muzviise mumvura inoroka kwemaminitsi 10 kuti upise uye mucheke. (Cherechedza: Chikamu ichi chinongodiwa chete kana ukaronga kumvura inotonhorera michina.) Vapfekedze uye uite kuti vome pamvura inotonhora.
- Shandura chutney kumiti, uchishandisa gonamusi kana iwe uine imwe, uye chisimbiso nezvidimbu. Kana kusina mvura inopisa kushandura chutney, regai itonhorere uye firiji kwemavhiki masere vasati vatanga. Ramba uchidziya kusvikira wasvinudzwa uye uchishandiswa. Kana mvura inopisa ichigadziriswa, isa mitsara mumuchengetedza wekugadzira uye uiise mumvura yakananga yemvura inopisa kwemaminitsi gumi. Bvisa uye rega kupora. Chengetedza munzvimbo inotonhorera, yerima kwemavhiki matanhatu uye kusvika kumwedzi 6 musati watanga. Chill mushure mokuvhara.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 15 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Unsaturated Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 13 mg |
| Carbohydrates | 4 g |
| Dietary Fiber | 0 g |
| Protein | 0 g |