Iri reboki (rabokki) recipe richaita kuti ufare. Zvakandiitira ini, nguva yokutanga yandakave nayo kuKorea. Yakanga iri manheru emvura muSeoul, uye ndakanga ndangobva kuenda kunzvimbo yekunakidza nevakoma vangu neboka ravo rechechi. Takamira pane imwe gomba-in-the-wall muzvitengesi zvekudya munzira, kumashure pakati peusiku, uye mukadzi ikoko akaisa chishamiso ichi chekudya mumigwagwa pamberi pangu.
Rakokki inobatanidza zvinhu zviviri zvakanakisa zvinofadza: Ramen noodles uye dukboki (tteokbokki). Uye zvakadaro, zviri nyore kuita kumba.
Iwe unogona kushamisika kuwana Ramen noodles akave yakakurumbira pamwe chete ne dukboki, iyo, mushure mezvose, inodya iyo inonyanyobatanidzwa neKorea chikafu kubva kumambo weumambo mumhuri yeJoseon kupfuura yevadzidzi vakapedza zvidzidzo panguva ino.
Ramen pakarepo noodles yakatanga kusikwa nemudzimai weTaiwanisi, Momofuku Ando, muna 1958, uyo akasika nzira yekutsva-frying iyo inopa ma nood nehupenyu hwavo hwakareba. Ramen noodles vakatanga kutengeswa muJapan, uye pakupedzisira vakawana mukurumbira wavo wakakurumbira, kunyanya nevana vane nzara muUnited States.
Zvichipa mhedzisiro dzakasiyana dze dukboki uye Ramen noodles, vaviri vacho vanoita musanganiswa unoshamisa. Zvisinei, South Korea inonyanya kudya zvinyorwa zvepamusoro zvevatungamiri venyika ipi zvayo: 69 mapejiji gore nemunhu. Saka zvichida kusanganiswa kwe dukboki uye Ramen noodles hakusi kushamisa, shure kwezvose.
Zvamunoda
- 1/2 karoti (yakanyatsoiswa mumatare)
- 1/2 eiii (inotapira, yakanyatsonaka)
- 1/2 lb. Korean cylindrical rice keke (zvichida anenge 1/4 yepakiti)
- 1 huru pamba Korean rice cake tsvina (odeng, oh mook, cut in square or rectangles)
- 3 makapu mvura
- 1 tsp. soy sauce
- 4 tbsp.
- kochujang (tsvuku tsvuku)
- 1.5 tbsp. shuga
- 1 pfupa korea yakananga ramen noodles (edzai Shin Ramen brand, yakaputswa muzvidimbu)
- 2 makwande, akaiswa mu-1-inch vipande
- Zvingasarudzwa: mazai akaoma, akachekwa nehafu
Nzira Yokuita Izvo
- Kana rike zvingwa kana hove zvingwa zvakanyoroveswa, zvikande mumvura kutanga.
- Mucheka kana pani huru, fambisa fry the onion and carrots pane mafuta mashoma kwemaminitsi 3-4 pamusoro pepakati-yakanyanya kupisa.
- Wedzera rake keke uye hove zvingwa uye mvura uye itai kupisa kusvika kumusoro.
- Apo inotanga kubika, nyora pasi kuti unye uye uwedzere soy sauce, kochujang, uye shuga.
- Apo muto unowedzera, wedzisa pakaoma ramen noodles.
- Tsigira kusvikira manodle apedza kubika, achiwedzera mamwe mvura kana zvichidiwa.
- Apo kanaodles inopedzerwa kuburikidza, wedzera mapapiro uye bvisa kupisa.Kana nekaoma yakabikwa egg halves, kana zvichidikanwa.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 463 |
| Total Fat | 5 g |
| Saturated Fat | 2 g |
| Unsaturated Fat | 2 g |
| Cholesterol | 0 mg |
| Sodium | 473 mg |
| Carbohydrates | 94 g |
| Dietary Fiber | 6 g |
| Protein | 10 g |