Haisi mbatata yakasvibiswa neyega , asi haisi tsika yemasitadhi yakasikwa kana. Kufanana neGermany mbatata salad, iyi saladhi yakasvibiswa inoshandiswa ichidziya kana kutonhorera. Waxy mbatatisi dzakadai seRood Rose uye Yukon Gold ndiyo yakanakisisa kusarudzwa kwemazamu mapeji emashizha nokuti anobata maitiro avo uye haazoparadzanisi nyore nyore sezvakaita Idahos uye russets.
Zvamunoda
- 1 1/2 pounds mbatata yakatsvuka (inenge 5 madhayamata maduku), yakatsvairwa asi isina kuvezwa, akacheka mu 1 1/2-inch chunks
- 1 1/2 mapaundi ye Yukoni mapeatende egoridhe (anenge 5 madhayamata maduku), akachekwa, akachekwa 1 1/2-inch chunks
- 3/4 mukombe mayonnaise
- 2 tablespoons akagadzirwa musadhi
- 1/4 mukombe munyukamu
- 1 nhovo ye celery, yakanaka
- 1 mukombe yakanyatsodonhedwa mutsvuku
- 1/4 mukombe inonaka sweet pickle
- Salt to taste
- Nzvimbo yakasviba pasi pepiresi kuti inwe
Nzira Yokuita Izvo
- Isai tsvuku dzakatete uye dzegoridhe muhombodo huru uye uvhare nemvura ine munyu.
- Uyai kune chemota, uye shandisai mumvura kusvikira mbatatisi iri nyoro, maminitsi 8 kusvika ku10.
- Bvisa mbatata uye kudzokera kuhari.
- Wedzera mayonnaise , masardadhi , mucheki wakamera , celery, tsvuku yeiii , pickle relish, munyu uye pepper kuti tate.
- Iva nekapu yakakura, uchingoputika mbatatisi asi uchiri kusiya guru chunks.
- Shandisa mashed mbatata yakatsva kana kupisa.
Kusiyana
Ichi ndicho chidimbu chakakosha chemafuta anotonhorera. Heano mamwe mazano kuti achinje. Wedzera izvi zvakasiyana kana kuzvibatanidza izvo zvinonzwika zvakanaka kwauri.
Nokuda kwechimwe chinokanganisa, chinotsiva Dijon, tsvina yakajeka, dombo, Creole, kushivirira kwezviyo zvakakwana kana zviyo zvakakwana whiskey mustard yehutano hutsva. Asi iva nechokwadi chekufunga kuti iyo masitadhi inobvumirana sei nezvimwe zvinoshandiswa zvaunosarudza uye hausarudze zvakadaro yakasimba-masitadhi iyo inowedzera zvimwe zvigadzirwa.
- Bacon
- Garlic
- Dill
- Mazai akaomeswa
- Pimiento
- Tsvuku kana bhuru bhero tsvuku
- Old Bay seasoning
- Green eiii, kusanganisira mbambo
- Arugula
Mhinduro mazano
Sezvo iyi saladhi yebhodhoro inogona kushandiswa pakushambidzika kana kutonhora, inopera gore, kusiyana nehutano hwemazamu inotapira, iyo isingaoneki inofadza munaFebruary, somuenzaniso.
Kana mamiriro okunze achidziya, shandisa mbatata inotonhora, kwete inopisa, nemazamu akachekwa yehuku, musha mutsva we tomato uye mozzarella salad uye chingwa cheFrance. Iyo inofamba zvakanaka nemombe - uye izvi zvinoreva burgers, steaks kana kubhakwa brisket. Mushonga weTomato uye mozzarella unogutsawo steaks uye burgers; chisarudzo chakanaka ne brisket chiri kurohwa. Dzoka chero chingwa chipi nechipi nebhagers uye sandwiches brisket sezvo uine zvose zvaunoda mubhizha guru, asi ne steak kushumira mbiriso kana chechi chingwa chegashi pamwe chete nehutatu saladhi.
Kana uri kugadzira "mbesa yakasaswa" munguva inotonhorera yegore, itishandise ichipisa. Iyo inofamba neye Southern Fried chikafu, yakabikwa kana yakabikwa kana yakabikwa kana yenguruve. Shumira chero ipi zvayo mitatu nemafuta matsva anonyorova akaomeswa nepepper uye bhitoni bits uye chingwa chakanaka cheFrance chokudya chinonaka.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 304 |
| Total Fat | 17 g |
| Saturated Fat | 3 g |
| Unsaturated Fat | 4 g |
| Cholesterol | 13 mg |
| Sodium | 299 mg |
| Carbohydrates | 35 g |
| Dietary Fiber | 4 g |
| Protein | 4 g |