Samoa Inofungidzirwa Musikana

Samaos, aka Caramel Delights, aka mukuru kuna Girl Scout Cookie nguva dzose (vamwe vangati), zvinogona kuva kryptonite kune vanhu vakawanda vane zino rinotapira. Nheyo yacho inogadzirwa kubva kumakanda akavharidzirwa emangwanani , iyo inokonokonokonati uye caramel, uye ipapo chinhu chose chakanyudzwa uye chinoputirwa muchokoti.

Uye, kunyange zvazvo mhando yebhokisi iri inonaka, mutambo unogadzirwa nemunhu unogona kuva wakakosha zvikuru (nokuti zvose zvinokonzerwa nevorusiki uye chikwereti, zvakafanana). Nyatsocherechedza: aya ma cookies anosanganisira matanho mashomanana, asi chokwadi chokuti haufaniri kumirira kusvika kutengeswa kwegore rinouya kutora bhokisi, kuisa izvi zvakakwirira pane zvakanyorwa zvinofanira-zvine mapeji ekuti iwe unogona kuita gore rose .

Bonus: Unogona kuvhara nyore mabhisiki aya kana apedza uye ovashumira kana zviri nyore, somuenzaniso kana une mukana wekupedzisira.

Recipe yakashandurwa kubva kuCreme de La Crumb.

Zvamunoda

Nzira Yokuita Izvo

  1. Muhomwe yekavhenganisi yemirasi kana muhomwe yepakati-yakakura nemuvhenganisi wemuoko, kurova borosi uye shuga kusvikira yakagadzirwa. Uyezve wedzera vanilla uye urove zvakare.
  2. Mune imwe mudziyo, simbisai upfu, hupfu hwebibi, uye munyu pamwechete. Zvadaro zvishoma nezvishoma uwedzere iyo muhomwe yekusanganiswa, uchichenjerera kuti usapindira. Furutsa pasi mativi ewaini uwedzere mukaka. Ganya kusvikira wasanganiswa, usapindira kusanganiswa.
  3. Gadzira poda mubhola uye uuputire mupurasitiki. Isa bundu mufiriji kweawa imwe chete, kana kusvika kumasvi maviri.
  1. Kana wakagadzirira kubika, tanga usviniro kusvika ku 350 F.
  2. Kana kamwe bundu racho rave rakanyungudutswa, rovhara mu 1/4-inch thick sheet. Shandisa mucheki wenyama kuti ucheke denderedzwa kubva muhomwe. Kana iwe usina mucheki anopa mari, shandisa imwe yakakura bhisikidi yakagadzikana uye zvakare imwe duku kudarika mukati. Isa makiki pahombodo yakagadzirwa bheta.
  3. Tora zvinyorwa zvakare mubhola uye uzviputire mune imwe shati. Cheka mamwe makiki ugovaisa pane imwe bheji.
  4. Bika kwemaminitsi gumi kusvika gumi nemaviri kana kusvika kusvika pakagadzirirwa. Mhedzisiro inogona kunge yakanyanya kusvibiswa asi makiki ivo haafaniri kutarisa mutsvuku.
  5. Vabvumira kuti vade kunonoka pakunaya kunotonhora. Apo ivo vari kunonoka kugadzirira caramel topping.
  6. Gadzirai ovhiri kusvika ku 325 F. Isai majeko ekokoni muhomwe yekubheka uiise muchoto kwemaminitsi mashanu kusvika ku10. Fungidzira hafu yepakati pakati kuti uone kana kunyorova. Bvisa kokonati yakagadzirwa kubva muchoto uye bvumira kuti itonhorere zvishoma muhari.
  7. Wedzerai caramels uye nzara cream kune midhi-mizinga microwave ndiro. Microwave kwemaminitsi maviri, zvino bvisa uye simbisa. Microwave yezvikamu makumi matatu zvechipiri, ichikurudzira pakati pekuti caramels dzanyungudutswa zvachose. Wedzera vanilla nomunyu.
  8. Paridzai maspuniki 1 kusvika ku2 e-caramel pajiki rimwe nerimwe.
  9. Ita kuti kokonati iende kune yakasara yakanyungudutswa caramel kusvikira yakabatanidzwa zvachose. Wedzera pamusoro pepuniko yekonikiti musanganisi pamusoro pekikiki. Paridza uye uumbe caramel kuitira kuti igare yakafanana pamusoro pekiki. Itai cookie imwe neimwe pamusoro pechipepe chitsva chemapepa.
  1. Sungunusa tsurocoti chips mu microwave kana mune kaviri yemoto, zvichiita mukati memaawa makumi matatu zvichidimbu kusvikira chokoti yakanyunguduka zvachose. Dhadza pasi pasi rekiokie imwe muchokoti yakanyunguduka uye isa panzvimbo itsva yepazhepa pepa. Dzadza pamusoro pekikiki nechoseti yakasara yakasanganiswa.
  2. Rega kuti utonhe zvachose (inenge 1 awa) uye ushande!