Nokunyanyisa kuedza uye kukanganisa (kuverenga "kurwadziwa nekurwadziwa"), ndakaona kuti kune matatu matatu makuru ekubata gorosi rakakunda: Itai kuti ichitonhora, usatambanudza bundu, uye iva nemoyo murefu. Kana iwe uchiedza kukurumidza kuita izvi nekusaita chidimbu pane imwe nhanho, ichava yakasimba uye yakaoma zvikuru kubata. Ndinoshandisa chikwama chikuru chepurasitiki chepurasitiki kuti zviputire huni - zviri nyore kutamira uye kubva mufiriji, uye iwe unogona kungocheka bhegi kuti ubvise bundu rekuumba. Asi iwe unogonawo kushandisa mapepa mapepa . Kana mukanwa uchitonhora zvikuru, uchabvisa nyore nyore. Iyi kamukira inogadzira hura hwakawanda kuti inokwana sepaipi ye-pi-6 inch pie kana yakadzika tart pani. Ichazadzawo mapaini maviri e-inch pie. Zvakakosha zvekudya zvakadai semapapiro e-caramel aple kana kuti zvokudya zvakanakisisa zvakadai se quiche kana mapeti emvura .
Zvamunoda
- 4-1 / 4 ounces flour (anenge 1 kapu)
- 3 ounces bhotela (6 mashupuni), yakanyungudutswa, akachekwa mumakumbo maduku
- 1/8 teaspoon kosher munyu
- 1/8 teaspoon shuga (ona chinyorwa)
- 2 tablespoons mvura inotonhorera
- For Pie-Crust Pie:
- 5-1 / 4 ounces fura (anenge 1-1 / 2 makapu)
- 4 ounces bata (8 maspuni), yakanyungudutswa, akachekwa mumakumbo maduku
- 1/4 teaspoon kosher munyu
- 1/4 teaspoon shuga
- 3 tablespoons mvura inotonhorera
Nzira Yokuita Izvo
- Isai furawa, batare, munyu, uye shuga muhari yechingwa chiduku chekudya. Nzira yekuputika kusvikira mafuta akachekwa zvakaenzana muupfu muzvidimbu zviduku.
- Wedzerai mvura kamwechete, uye gadzirai kusvikira pfuwa yakabatana pamwechete. Kana hove yakanyanya kuomeswa kuti inamatire pamwechete, wedzera mamwe mvura ne teaspoon increments.
Cherechedza: Kana iwe usina zvokudya zvekudya, funganisa pamwe upfu, shuga, uye munyu. Dura muhotela nemafuta akabatanidza kana guru guru yeforki kusvikira hupfu huri muzvidimbu zviduku.
Wedzera mvura ugovhenganisa kusvikira hupfu hwakabata pamwechete. Pfuurira ne recipe.
- Isa chidimbu mune zvakakura 2- kusvika ku3-gallon yakakura sealable plastiki bhegi uye pinda muvharo rakakura disk. Iva mufiriji kana mufiriji kusvikira wakaoma.
- Kusiya mukanyiwa muhomwe yeplastiki, gurudza mukanyiwa uri muchikwata chikuru (nokuda kwepakati yakadzika 6-inch, denderedzwa inofanira kuva inenge masentimita gumi muhupamhi; bundu rinofanira kuva rinenge 1/4 inch thick). Dzosera bhagi kune firiji kwemaminitsi gumi kana kusvika kusvikira pfufu yakaoma.
- Cheka chikwama chiri pakati pezvikwata uye uchitema kubva papurasitiki. Pasina kutambanudza mukanyiwa, gadzirisa kusvika pasi pepete yako yepamusoro uye kumativi acho (iwe ungada kuregera kuti hupfu uite zvishoma, unofanirwa kuve husinganzwisisi asi unotonhora).
- Chengetedza kupfutika kwakanyanya, uchisiya anenge 1/4-inch ichiwedzera pamusoro pemucheto wepani. Patch chero mapofu kana nzvimbo dzakatetepa.
- Girai kwemaminitsi gumi nemashanu uye shandisa sezvinorayirirwa mumapuropiko ayo anodana kudhakwa kusina kubviswa.
- Dhava inogona kunge yakanyungudzwa panguva ino kusvika kwevhiki dzinoverengeka: mushure mokunge yakanyungudutswa, fukidza pasi neupurasitiki.
Nokuda kwekaviri-makumbo:
- Gurai mukanwa muviri mabhora: inenge 1/3 yepamusoro-soro uye 2/3 yepasi. Shandisa zvipukisi zviviri zvepurasitiki yekuputika poda. Shandisa mirayiridzo yapfuura yekugadzirisa kubururuka kwepasi mupani.
- Mushure mokuzadza, ivai nechepamusoro-soro kumusoro uye chengetedza pfudzi yakawandisa. Chepima pasi uye kumusoro kunamatira pamwe chete kuti chisimbiswe. Kune nzira dzakawanda dzekuita izvi: unogona kuisa zvakasimba pamwe nemazano emataini eforogo; iwe unogona kuvhara mhedha yehupfu pamwe chete uchishandisa index index uye chigunwe chechimwe ruoko uye index yemumwe weimwe; kana, kana iwe wakasiya chikamu chepakati che4m inenge yehave yakapoteredza kumucheto kwepasi pasi, iwe unogona kuzviisa pamusoro pekukwirira kwepamusoro uye shandisa mitsetse pamwe chete.
Kupofumadza kubika (kubatana kamwechete):
- Preheat oven to 400F. Isa gango mufiriji kwemaminitsi gumi nemashanu kana kudaro, kusvikira pfumbu yakaoma kwazvo.
- Tora rutsanga nechidimbu chealuminium peil (kwete basa rinorema) uye muduruke muzviyero zvakakwana zvemape, pennies, nyemba dzakaomeswa kana mupunga kuti uwane kusvika nehafu kumativi.
- Bika kwemaminitsi makumi maviri. Bvisa pani kubva muchoto uye kunyatsogadzirisa chikoro kubva kunze. Iyo yakagadzika inofanira kuiswa asi isati yakasvibiswa.
- Dzorera pani muchoto uye gadzirira mamwe gumi kusvika kumaminitsi gumi nemashanu.
- Bvisa kubva muchoto uye rega kupora.
Notes:
- Kuti uwedzere kutapira, kuwedzera shuga kusvika 1 teaspoon imwechete yakagadzirwa kana 1-1 / 2 maaspuni kuti zvive zvakapetwa kaviri.
- Ichi chiyero chepfu chinopa kwazvo; iwe unogona kunge uine zvimwe zvasara mushure mekuputika. Iwe unogona kuupisa, kana kuuputira kunze, uchisasa neParmiano cheese uye uibike iyo yechingwa. Zvinotora maminitsi gumi kusvika ku15 kubheka.