Iyi keke inonaka inamamondi inonzi zita rekuremekedza Santiago (St. James), mutsvene wepaSpain. Zvose July 25, zuva reMutambo James rinopembererwa munyika yese kuSpain. Mashefu ake anovigwa muguta reSantiago de Compostela, Galicia. Munguva yeMiddle Ages, kuenderera mberi kwaSantiago ndiko kwaikosha kunofambira mberi kwenyika yechiKristu. Nhasi, vanhu vazhinji vachiri kuita rwendo rwekuSantiago kwete nekuda kwechitendero, asi sechitsika, zvekare kana zvekushanda.
Icho chikafu chemakeke hachisi chokwadi, asi chinogona kunge chakaendeswa kuGalicia nemapirgrim uye inonakidzwa nevakawanda vakapedza rwendo rwavo kuSantiago. Nhasi, iyi keke inotengeswa yose yeSantiago de Compostela uye inozivikanwa nevatashanyi pamwe chete nevashambadziri.
Iyi kamukira inoda kumera maamondi ma blanching vasati vakuya muupfu hwakanaka. Musoro wekeki unenge wakashongedzwa neshuga yakakoswa ichigadzira chimiro chemunondo kana mutambo weSt. James.
Zvamunoda
- 2 2/3 makapu amamanda
- 4 mazai makuru
- 1 1/4 makapu shuga
- 8 tbsp./1 stick butter (firiji yekamuri)
- 3/4 mukombe weupfu
- 1/2 tsp. baking powder
- 1/2 mukombe mvura
- Zest ye 1 lemon
- Kuchengeta: shuga yehupfu yekunakisa
Nzira Yokuita Izvo
- Blanch maarumondi, ipapo uchishandisa grinder kana chirongwa chekudya, sora maarondi kusvikira zvakanaka uye kuisa parutivi.
- Pisa huni kusvika ku 350 F. Girasi yepasi pepa 8-inch springform pan .
- Mune hombe huru yekuvhenganisa, kurova mazai uye shuga pamwechete. Wedzera bhotela, upfu, kubika kwehupfu uye mvura uye kurohwa nemusanganisi wemagetsi kusvikira zvakanaka.
- Ita maarimondi mubatter. Wedzera zest yemon uye tsunga kusvikira wakanganiswa.
- Dururirai batter muzvigadzirwa zvepake pan. Bika muchoto mukati rehefu pakati pemaminitsi anenge 45 kusvika ku50. Tarisa kuipa pashure pemaminitsi 45 - keke inogadzirwa kana chirongwa cheinoti chinopinza mukati mekiki chinouya chakanatswa.
- Nzira yekuzvishongedza keke ndiyo kusasa shuga yakasviba necheka-kunze kwemunondo weSt James kana musara wepamusoro. Kuti ugadzire muchinjikwa, shandisa chero chidimbu chepepa chakacheneswa mukati mechina kuti ucheke muchinjikwa. Zvadaro, mushure mekunge ganda ranyorova, isai muchinjikwa mukati mekeke uye guruva kumusoro nehupfu hwehupfu . Hupfu hwakatsetseka sedu inoshanda zvakanaka nokuda kwebasa iri. Bvisa pepa racho kuti ruratidze silhouette.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 597 |
| Total Fat | 40 g |
| Saturated Fat | 10 g |
| Unsaturated Fat | 21 g |
| Cholesterol | 144 mg |
| Sodium | 256 mg |
| Carbohydrates | 50 g |
| Dietary Fiber | 6 g |
| Protein | 15 g |