Rasipibroti truffle tsokoroti inoshamisa truffles yakawanda nehupamhi hwechokoti yakadzika uye raspberries inoyevedza. Iyo ganache ichizadza truffles inogara isina kunyorova, saka inoratidzika inyauka mumuromo mako neruma rimwe nerimwe.
Iyi kemicheche inoda kuti micheka ye candy, iyo inogara yakasimba pamusasa wekamuri. Iwe unogona kushandisa chokoti chaiyo, asi iwe unoda kutsamwisa chokoti kuitira kuti idzi truffles dzakaderera dzive dzakaoma kunze kwekombe. Kufanana nemamwe mapeji mapepa, iyi mapepa inoda nguva dzakawanda dzinopisa, naizvozvo iva nechokwadi chekugadzirira mberi uye kuzvipa nguva yakawanda.
Zvamunoda
- 1 pfupa (10 oz.) Raifberries rafberries (thawed)
- 1/4 mukombe yakasviba shuga
- 1 lb. semisweet kana bitoroti chocolate (
- zvakagadzirwa )
- 3/4 mukombe wekamu
- 2 tbsp. chibage sirasi yechiedza
- 1 lb. chokoti candy coating (yekutengesa)
- Unosarudza: 1/4 mukombe wakatsvukira kuputira, kwekushongedza
Nzira Yokuita Izvo
- Itai raspberries mu-blender kana purogiramu yezvokudya, uye muite izvi kusvikira vasviba. Dururirai raspberry pure muchepukuru duku kuburikidza ne-strainer kana cheesecloth kubvisa mbeu.
- Wedzera shuga yakakanyiwa kusvika ku rasipberry puree uye inopisa pamusoro pemhepo inopisa, ichikurudzira nguva dzose, kusvikira yakasviba uye yakasvibiswa uye yakaderedzwa nehafu. Bvisa pure kubva pakuchenesa uye uise pamagetsi ikozvino.
- Isa chokoti yakasarudzwa muhomwe huru. Isa kamukamu muhomwe duku kusvikira mabhuta atanga kuumba kumativi ose, asi usabvumira kuti iuye kuzere zvakakwana. Kana uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge udira, tsvina chokisi chinotapira pamusoro petikoroti yakasarudzwa uye uite kuti igare kweminiti kana maviri kuti ichinatse uye isvibise chocolate
- Whisk chokoti uye kamuti pamwe chete zvinyoro, kusvikira chokoleti isungunuka uye musanganiswa uri nyore uye wakafanana. Iyi ndiyo "ganache" yako. Wedzera sirasi yegorosi uye raspberry puree kusanganiswa kwechokoti, uye whisk iyo yose pamwe chete. Ivhara pasi negatachiki nekunamatira kuvhara, uye firiji kusvikira yakasimba zvakakwana kuti uwane, maawa maviri.
- Dhavhara bheka pebhuki nemapepa kana pepa. Uchishandisa candy scoop kana teaspoon, shandisa ganache kuva mabhola maduku uye uise panzvimbo yakagadzirwa yakagadzirira. Kamwe yese yekukanache yakatsvaga, fukidza mabhora kwemaawa maviri kana kusvika yakasimba.
- Isa nzvimbo yokuputira mashizha mune imwe microwave-yakachengetwa ndiro. Microwave muminiti imwe yeminiti kusvikira yakanyunguduka, ichikurudzira mushure meminiti imwe neimwe kudzivirira kupisa. Tsigira kusvikira kupfeka kwanyatsonaka. Rega kupfeka kuti itonhorere kusvikira isati yanyoro. Usarega ichitanga kugadzirisa, asi rega ichitonhorera kuitira kuti irege kusungunusa truffle fillings.
- Uchishandisa zvishandiso zvekucheka kana foshoro, tumira truffle muchokoti. Budai kunze kwechokoti uye bvumira zvakanyanya kudonha mumudziyo. Isai truffle yakatsvaira kudzokera kubheka rekubika uye dzokorora pamwe chete neatruffles uye chokoti.
- Isai truffles mufiriji kuti uise chigadziko chemashizha kwemaminitsi makumi matatu. Kana uchida, iwe unogona kusungunuka mutsvuku wakatsvaira (kana kuvhara jira rakachena nemucheka mutsvuku) uye unokonzera zvishoma pamusoro pe truffles zvakarongeka.
- Raspibroti trufibroti echokoti inogona kuchengetwa mumudziyo usina kuvhara mukati mufiriji kwevhiki mbiri.
Dzvanya pano kuti uone zvose Truffle Recipes!
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 424 |
| Total Fat | 29 g |
| Saturated Fat | 17 g |
| Unsaturated Fat | 9 g |
| Cholesterol | 16 mg |
| Sodium | 18 mg |
| Carbohydrates | 35 g |
| Dietary Fiber | 8 g |
| Protein | 6 g |