Chikafu chikuru chokuitira vanhu vazhinji, iyi tetrazzini yenhu inogona kuitwa nekufambisa uye firiji kusvika 1 awa vasati vashumira nguva. Iyo ndiro huru yakakura, kana kuiita kuti mhuri huru iungane pamwechete.
Inzwa wakasununguka kuwedzera chingwa chinoputika chinyorwa chechigunwe chekugadzira mamwe mavara.
Idya iyi inogonawo kugadzirwa ne turkey kana kusanganiswa kwehuku kana turkey ne ham. Iropepe inogadzirira vanhu 12.
Onawo
Classic Turkey Tetrazzini
Zvamunoda
- 2 pounds mapfupa ehuku
- 3 pounds chicken makumbo makumbo nemahudyu
- 3 celery kumusoro
- zvishomanana zvinyorwa parsley
- 2 miviri yakasvioti, yakashambidzwa uye yakatswa
- 1 ari pakati peeiii, yakapetwa
- 2 teaspoon munyu
- 1/8 teaspoon pepper
- 1 bay leaf
- For the Sauce:
- 3/4 mukombe bhotela
- 3/4 mukombe wose-chinangwa choupfu
- 2 1/2 mashupuni munyu
- 1/8 teaspoon nutmeg
- 4 makapu mukaka
- 4 mazai evha
- 1 kapu kuputika cream kana kuti cream cream
- 1/3 mukombe wakaoma sherry
- For the Pasta:
- 1 pound tsvuku spaghetti
- 2 makani (6 ounces rimwe nerimwe) akadiridza mushonga wose, kana maounces 12 kusvika ku16 tsvina yakatswa mushwa akaiswa muhotela
- 16 ounces shredded yakasimba Cheddar cheese
Nzira Yokuita Izvo
- Isa chiko muhovhoni huru yeDutch kana kettle nemakapu matatu emvura, seroli yepamusoro, parsley, karoti, zviyero zveiiii, 2 mashupuni munyu, 1/8 teaspoon pepper, uye leaf leaf. Uyai kune chemota pamusoro pepakati-yakanyanya kupisa. Deredza kupisa kusvika pasi; kuvhara uye kumira kweawa imwe, kusvikira nyoro.
- Nekapu yakagadzirirwa bvisa chicken kune imwe ndiro ndokuisa parutivi kuti itonhorere.
- Dzvinyirira muto uye dzokera ku kettle. Uyai kune chemota uye girai zvinyoro, musingafukidzwi, kwemaminitsi makumi matatu, kana kusvika muto wakaderedzwa kusvika anenge 2 makapu.
- Bvisai nyama kubva kumapfupa uye dice, kurasira ganda nemapfupa. Iko kunofanirwa kuva nemakapu makumi matanhatu eve diced chicken. Kuisa parutivi.
- Nokuda kwemuputi, sungai 3/4 mukombe wehotela muhomwe huru. Bvisa kubva pakupisa. Isa muupfu, 2 1/2 mashupuni munyu, uye nutmeg. Ita kuti usvike uye uite zvakanaka. Dzokera kune masvikiro ekupisa. Zvishoma nezvishoma uwedze mukaka uye 2 makapu emucheka wakaderedzwa, achikurudzira nguva dzose, kusvikira musanganiswa uchitanga kubika. Deredza kupisa kusvika pakati-pasi uye uenderere kubika, uchikurudzira nguva dzose, kwemaminitsi maviri, kana kusvika zvishoma.
- Iroya mazai evha mune mukombe muduku nere cream cream. Whisk munenge 1 kapu yemushando unopisa kubva muputi, dzokerai musanganiswa wei mujasi. Pheka, inokurudzira nguva dzose, pamusoro pemhepo inopisa kusvikira mucheka uchipisa. Usabika. Bvisa kubva kupisa uye simbisa mu sherry.
- Cook sipaghetti mukubikira mvura yakarungwa muhari huru iri kutevera mapurisa; rinyura zvakakwana. Dzorerai spaghetti muhari. Wedzera 2 makapu emupuroti kusvika kune spaghetti akakanda kupfeka zvakanaka.
- Bvisa imwe 2 makapu emuputi kusvika kune imwe mbiya; nzvimbo mufiriji.
- Kumusasa wakasara, wedzerai huku uye mushwa.
- Gurai spaghetti muviri masendimita masendimita masere kubheka ndiro, muchiita tsime pakati. Spoon hafu yekoko uye mushroom musanganiswa mukati meumwe. Shandisai makapu maviri e shredded cheese pamusoro pepaghetti mundiro imwe neimwe. Dzadza nemapuranga uye refrigerate.
- Inenge 1 awa asati ashumira, preheat oven to 350 F.
- Bake casseroles yakafukidzwa nemapuranga emaminitsi 30 kusvika ku45, kana kusvika kupisa uye kubvongodza.
- Inguva isati yatanga kushisa kupisa muchenge uye sauce yakachengetwa pamusoro pepaghetti mukubika kubika.
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| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 899 |
| Total Fat | 56 g |
| Saturated Fat | 24 g |
| Unsaturated Fat | 19 g |
| Cholesterol | 304 mg |
| Sodium | 1,536 mg |
| Carbohydrates | 28 g |
| Dietary Fiber | 3 g |
| Protein | 69 g |