The Classic Gin uye Tonic Recipe uye Little History

Zvakaoma kufungidzira, asi chinonzi quintessentially British drink of gin ne tonic yakatanga hupenyu hwayo muzana remakore rechi16 semushonga wezvinetso zveputsvo - ndinokutendai Dr Franciscus Sylvus. Pasinei nokutanga kwaro, kunyange zvakadaro, nguva yekudhakwa yakanga isiri nguva dzose yakakodzera.

Gin akazonyanya kuzivikanwa sekumwa kwevarombo kuunza upenzi uye nzara kumigwagwa yeEngland muzana remakore rechi18 sekuratidzwa kwaWilliam Hogarth mubhuku reGin Lane. Kutenda kuTippling Act muna 1751 maduku-gin-mabhizinesi akabviswa, uye kugoverwa kwegin kwakapfuurira kune makuru distillers uye vatengesi vakavandudza kwete chete kunwa kwechinwiwa asiwo vakawedzera huwandu hwavo uye zvishoma nezvishoma gin akazozivikanwa segentleman's drink.



Imba yakabudirira yegin kusvika ku tonic ndeyokutenderera kuBrithani ikoroni muIndia subcontinent. Malaria yakanga iri dambudziko guru uye kuwedzera quinine kumvura ye tonic yekudzivirira ingangobatsira, asi kutora kwaiva kwakashata saka kuwedzera kwegin kwakabatsira mask the flavor - zororo rose.

Kuita gin rakakwana ne tonic, uye zvichida nguva dzose ichava, nyaya yakagadziriswa yekuita nharo uye nharo pakati peBritish. Ipi Gin - lemon kana rime - chikamu chegin ku tonic - kukurudzira kana kusakurudzira? Munhu wose ane pfungwa.

Murume wangu ndiye G & T-mixer muimba ino, uye ichi ndicho chisarudzo chake chaanosarudza Lime mu gin uye simbisa.

His Favorite Recipe

Dzadza girazi rakakura nehovha, uwedzere 1 chikamu gin (50 ml) iye anoda (Bombay Sapphire yakanakisisa) kune zvikamu zvitatu tonic mvura (Fevertree kana zvichibvira) (150 mL), 1 slice lime uye fungai zvakanaka.

Kubuda kweGin Menu

Mumakore achangobva kupfuura, uye isu hatisi kutaurira kumusoro kumusoro kwema5, kwakave nekuwedzera kukuru kwezvigadzirwa zvitsva.

Izvi ndizvo gin distillers kushanda pamusana muduku uye kushanda pedyo nechetano dzakasiyana siyana nemashizha.

Aya maitiro anonyanya kutsvakwa uye anowanzosiyana zvakasiyana-siyana mumutauro uye kunakidza kuti vakaumba maitiro avo chaiwo pane; nei uye chii chiri chegin nyika. Kuwirwa nhanho nebhari yakazara negini uye inowanzoita kuti iwe ureve nhamba kuti uenzanise usati watenga.

Hazvina ngozi kana iwe unofarira uripo, zvisinei kuti ndiyo iyo yaunotenga ivo vanovimba nayo.