Vanhu vazhinji vanogona kutarisana nepfungwa yekubatanidza Cognac yakanaka mune chero doro, asi pane zvakawanda zvingave nezvimwe saCosavoisier VSOP. Brandy akaita zviratidzo mune zvimwe zvezvinwiwa zvikuru zvehupenyu hwose uye chimwe chezvikwaniro zvekusanganisa iyo muvharesi ndechekuchengeta zviri nyore. Zvimwe zvikoro zvekuchikoro saBrandy Daisy naBrandy Smash zvinoratidza izvi, uye Snow Honey mumwe muenzaniso wakanaka.
Chii chinoita kuti chinwa ichi chive pachena kushandiswa kweuchi honey. Ichi chinofadza chinotapira uchi chinowedzera kukanganisa kwakajeka uye kusinganzwisisiki kune hupfumi hwakawanda hweCognac uye mukaka wakafutwa. Chigumisiro chakanaka uye chinopisa chinwiwa chinwiwa .
Zvamunoda
- 1 teaspoon ye honeyver honey
- 1 1/2 ounces Courvoisier VSOP Cognac
- 4 parts
- mukaka unopisa (kana hafu nehafu)
- Kuchengeta: nutmeg (grated)
Nzira Yokuita Izvo
- Gadzirai zvishandiso mumugudu unodziya.
- Garnish with grated nutmeg.
Recipe Rudo: Courvoisier Cognac
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 103 |
| Total Fat | 6 g |
| Saturated Fat | 4 g |
| Unsaturated Fat | 2 g |
| Cholesterol | 21 mg |
| Sodium | 39 mg |
| Carbohydrates | 9 g |
| Dietary Fiber | 0 g |
| Protein | 2 g |