Yakanaka, inodziya uye inonaka, Glögg ( inonzwika se "glue-gh" ) ndeyeSweden yemazuva akawanda ane chipo chewaini kune mweya yakachena pasi rose. Kazhinji inonakidzwa senhokwe yeKrisimasi, Glögg anotora mazita okutanga uye kufara kwemashoko ayo ekare echiNorway origins, zvinoreva "kupenya kwemavara." Izvi zvinopesana uye zvinofadza zvinokonzerwa newaini inogamuchira mari yechando nemhepo yakasimba ye-aromas uye inopisa marate inofadza pep. Kunyange zvazvo nyika dzakawanda dzeEurope dzine maBhaibheri avo anonakidza ewaini yakawanda, chiSwidi chinotora ichi chinwiwa chinwiwa chinotanga kuchinja zvinhu nekukwira bourbon kana vodka uye yakawedzerwa aromatics ya cardamon pods. Kuchengeta nemitambo yakawanda yemhepo inopisa inowanikwa muGermany yaGermügg, Sweden Glögg tsika dzekuSweden dzinomesa zvinonhuwira zvisati zvashumira uye dzinowedzera dash yemarmond, maarmond nemashizha akaomeswa kusvika mumugero wokupedzisira.
Izvi zviri nyore-ku-kuita, kunyange nyore nyore kunwa, tsika yeGlögg yakagadziriswa yakagadzirwa nehombodo yewaini tsvuku, kupisa kwakapfuma kwekinamoni, clove nekakaram spice uye kubata kwekutapira. Hazvirevi kuitika kune yuletide, Glögg mufananidzo wakakwana kumapati ezororo, kuungana kwechando kwemazuva echando, kana kuti kufema kunopisa mumazuva echando. Achivimbisa kufara kwakanaka mukapu inoputika, Glögg anocheka nemafuta e-octane, super spice uye kupisa kwemaini akanaka.
Zvamunoda
- 1 bhodhoro rewaini tsvuku (tsvuku tsvuku inowanzoshanda zvakanaka)
- 1/2 mukombe shuga
- 2 tablespoons zest (machungwa)
- 2 tablespoons mazambiringa
- 2 tablespoons amamondi (
- blanched , slivered)
- 1 tablespoon
- cardamom
- 2 tablespoons
- ginger (fresh root)
- 1 stick cinnamon
- 8 cloves
- Optional: 1 1/2 mukombe we bourbon kana vodka
- Kuchengetedza: ruvara rwearimondi
Nzira Yokuita Izvo
- Gadzirai waini, zvingasarudzwa bourbon kana vodka, shuga, pear orange, mazambiringa akaomeswa, cardamom pods, tsanga yeginger root, tambo yesinoni, uye clove mu 2 kusvika 3-quart pot. Sirai kusvika 175 F (77 C) uye regai simmer kwemaminitsi maviri.
- Bvisa kubva kunopisa uye rega kumira kweawa imwe.
- Kuedza kubvisa zvinonhuwira.
- Dzorera zvakare uye uwedzere 1 teaspoon ye blanched, maarmond ane slide uye 1 teaspoon yewaini mazambiringa asati ashumira.
- Inzwa wakasununguka kugadzika necheka rearineni kune rumwe rutivi.
Iyi nzira yeGlögg iri nyore kuita uye kushungurudza mberi kwenguva uye kuramba uri mufiriji kuti ushe uye ushande. Inogona kushandiswa zvakanaka-yakanyungudutswa, pamusoro pechando muzhizha kweSweden-yakanyorwa "sangria." Nokuda kwechimwe chisina kudhakwa chinokonzerwa newaini yakagadzirwa newaini, inotsiva waini uye bourbon yakasarudzwa ne 2 makapu emujiro wemazambiringa uye 2 makapu emuti weapuro.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 255 |
| Total Fat | 2 g |
| Saturated Fat | 0 g |
| Unsaturated Fat | 1 g |
| Cholesterol | 0 mg |
| Sodium | 6 mg |
| Carbohydrates | 24 g |
| Dietary Fiber | 2 g |
| Protein | 1 g |