Ita izvi zvakajeka uye zvisingawanzochengetedza nguva yezororo mumhuri yako. Shandira iyo nemhuka yakakangwa yakakangwa uye miriwo, kana kuti panzvimbo yeCranberry sauce ne turkey.
Iropepeti inonaka sezvakanaka kana iwe ukashandisa tomate tsvuku, asi ruvara runonyatsonaka kana ruchiitwa ne yellow tato.
Zvamunoda
- 2 1/2 pounds utamatisi (tsvuku)
- 8 ounces shuga
- 6 ounces uchi
- 2 sviyoni lemons
- 2 ounces ginger (chitsva)
Nzira Yokuita Izvo
- Uya nehari yemvura kune tumota. Bvisa mapepa ekupedzisira ematato uye uaise muhari isina kupisa kana ndiro. Dururirai mvura inopisa pamusoro pematata.
- Kana uchitonhorera zvakakwana kuti uite, tsvina, shandura hombodo kubva pamatato. Shingairira yakawanda ye seedy gel. Rega zvipembenene uye mbeu.
- Gadzirai mazai machena, akachekwa. Ita pamwe chete nehuga uye uchi. Rega kugara mufiriji kwemaawa maviri kana kupfuura.
- Steririze 3 hafu-pint mitsva nekuidha mumvura kwemaminitsi gumi nemashanu. Bvisa kupisa uye uende mumiti mumvura inopisa kusvikira wagadzirira kuzadza iyo.
- Kunyange zvazvo zvirongo zvisingatauri, mbeu uye yakaisvonaka inobvisa mandimu, ichirasira mbeu asi ichichengetedza pamwe nemappu. Mavara e-citrus anopa pectin mumutsara uyu unopa kuchengetedza geri yakanaka.
- Itai peel uye chengetedzei pasi kana kabati ginger. Wedzera ginger uye mandimu kune zvimwe zvigadzirwa muhari huru.
- Uyai kune chemota, muchifambisa, kusvikira nzvimbo yakatarwa yasvika.
- Dya mu sterilized half-pint jars kubva 1/2-inch headpace. Nzira yekubikira mvura yekushamba kwemaminitsi mashanu.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 71 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Unsaturated Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 3 mg |
| Carbohydrates | 18 g |
| Dietary Fiber | 1 g |
| Protein | 1 g |