Ichi chinyorwa chichakubatsira iwe kunzwisisa nguva uye kuti sei firiji, kufungira, uye kudzorerazve hutende nekumwe kudya kwemanheru.
Kuramba Kuonga Kutenda Kwemanheru Kunodziya
Kana iwe usingadyi kudya kwemanheru pakarepo, iva nechokwadi chokuti une chirongwa chekuchengeta chikafu chinopisa kusvika iwe uchidya.
Nzvimbo ine ngozi yekudya iri pakati pekushisa kwe 40 F (4.4 C) uye 140 F (60 C). Bhakitiriya inokuvadza inogona kukura kusvika kuhuwandu hunogona kukonzera chirwere kana yakasara munzvimbo yengozi kwenguva refu.
Chikafu chinopisa chinofanira kuchengetwa pamusoro pe 140 F (60 C) kana iwe usisiri kudya pakarepo.
Isa chifukidzo chekudya nemashizha uye chechengetedze muchoto chinoiswa pakati pe 150 F (65.5 C) uye 200 F (93.3 C), kana kuti muchitoro chekudziya. Mubiki anononoka anogonawo kushandiswa kuchengetedza zvokudya zvinopisa paZIMWE kana kuronga MHARM.
Zvakanakisisa kuti usachengetedze kudya kwemaawa anopfuura 2.
Kubata Kutenda Kuchengetedza
Pikisi inosara mumiti isina kudzika kuitira kuti vasvike pakushisa kwefrijiji nokukurumidza. Kana iwe uchange uchidya zvakawanda gare gare, hezvino ndizvo zvaunofanira kuita:
- Kana iwe huturuki hukanyiswa, bvisa pfumbi kubva kuTurkey cavity kusvika pane chinhu chisina kudzika. Dhavhara uye firiji pakarepo. *
- Cheka turkey kubva pamapfupa, slice sezvaunoda, isa muzvigadziko, chivharo, uye refrigerate.
- Mbatata, mishonga, uye girafu inofanirawo kuva firiji mune zvidhairi zviduku.
- Dzorera zvinhu zvose kusvika 165 F (73.9 C). Zvokudya zvinofanira kunge zvakatsva uye zvinopisa.
Mumaawa maviri ekubika kubika kana mushure mokunge yabviswa muchoto, kupisa dhizha, kunonoka, kana zvimwe zvishandiso, zvasara zvinofanira kuva firiji. Isai zvasara mumatanda asina kudzika kana mune zviduku zvisina kuiswa kuitira kuti ivo vagonhorera nokukurumidza vobva vavhara uye vakaisa mufiriji.
Dzorerazve zvishoma kusvika 165 F (73.9 C).
* Firiji inofanira kunyora 40 F (4.4 C) kana zvishoma pasi. Iyo pfungwa yakanaka kuva nefriji ye thermometer kuti uone kuti kudya kwako hakumbovi mu "nzvimbo inokuvadza."
Kuchengetedza Nguva Yezvipfeko
Firiji (40 F (4.4 C) kana zvishoma pasi)
Yakabikwa Turkey - 3 kusvika kumazuva mana
Kunyora uye kugadzira - 1 kusvika kwemazuva maviri
Yakaputirwa nechokudya zvidimbu - mazuva matatu kusvika ku4
Freezer (0 F (-17.78 C) kana pasi)
Turkey zvidimbu kana zvidimbu - mwedzi 4
Turkey yakavharwa nemuto kana girafu - mwedzi mitanhatu
Yakagadzirwa nehuturuki kana yehukuvha ndiro - mwedzi 4 kusvika ku6
Kunyora uye kuvhara - mwedzi 1