Iwe unogona kuita mugonho wepakutanga wekeki yefudge uchishandisa chisviniro chekudya, kana edza iyi recipe yakagadziridzwa yakagadzirwa kubva pakutanga. Iyo shuga yevavhisi uye cocoa mune iyi mapeji inonyanya kutora musanganiswa wefristing.
Iva nechokwadi kuti iwe unotevera kereke iyi sezvakanyorwa. Usapindira chero zvigadzirwa uye uve nechokwadi chokuti unoshandisa chizere chakazara chemiti, zvisinei, kamukira ichakundikana.
Ichi chikafu chinonaka chinonaka. Nzira yakadzika yemhepo yakashamisika yakanaka. Nokuti iyo keke yakawanda, haufaniri kuwedzera frosting kana iwe usingadi.
Zvamunoda
- 1 1/2 makapu / 12 ounces bata (yakadzivirirwa)
- 1 mukombe tsvuku tsvuku
- 3/4 mukombe tsvuku tsvuku (yakazara)
- 2 (1-ounce) zvikwereti chokoti isina kunyorerwa (yakanyauswa uye yakanatswa)
- 6 mazai makuru (kutsika kwekamuri)
- 2 mikombe yakasviba shuga dzevavhisi
- 2 makapu yose-chinangwa choupfu
- 2/3 mukombe kakao
- 2 maspuniji vanilla
- 2 makapu akachekwa pecans (kana kuti walnuts)
- For the Glaze:
- 1/2 cup semisweet chocolate chips
- 1 teaspoon mafuta yemafuta
Nzira Yokuita Izvo
- Ikoji inopisa kusvika ku 350 F.
- Edzai upfu nekukwira zvinyoro zvoupfu. MUCHA mukombe wokuyeresa, HERE nokuisa mukombe wokuyerera muupfu. Iyo nzira ye-scoop-uye-level haina kururama uye ichaita kuti keke iyi iome zvakare.
- Muchibiro chikuru, sanganisira bhotela, shuga mutsvuku uye shuga yakasviba uye kurova kusvikira musanganiswa uri chiedza uye fluffy. Wedzera chokoti yakanyauswa uye yakatsvaira, kurova kusvikira yakabatanidzwa.
- Wedzerai mazai, imwe panguva imwe, muchirova zvakanyatsotevera mushure mekuwedzera kusvikira mazai achibatanidza ne-butter mix (izvi zvinogona kutora nguva).
- Simudza shuga yeva confectioners usati wazviyera. Zvishoma nezvishoma uzviwedzere kune batter, uchibatanidza zvakanaka. Nesimba, simbisa muupfu, cocoa, vanilla, uye pecans kusvika zvakanaka.
- Shandisai mukombe we-12 Bundt pan uye musana usina kubika mushonga pamwe chete neupfu. Spoon batter mugango rakagadzirwa. Bika pa 350 F kwema 48 kusvika ku 54 maminitsi, kusvikira kubhururuka kutarisa kwakaoma uye kunopenya ( tsika dzekuda kupa zvipo hazvizoshandi pamusana pemvura yakadzika midzi).
- Cool kaka mukoko pane rack kweawa imwe, ipapo shandisa pavha yekushumira uye bvisa pan. Kuchena zvakakwana. Kana ukabika keke kwenguva shomanana, ichava nemhepo yakasimba mukati. Zvichengetedze kwenguva yakareba kune mugonho unopisa mukati.
- Ita girazi nokuisa chokoleti chips namafuta mudiki microwave-yakachengetwa ndiro. Microwave pa 50% nesimba kwemaminitsi maviri uye zvino fambisa. Rambai muchiedza microwaving kusvikira chokoleti isungunuka uye musanganiswa uri nyore.
- Dururirai muhomwe duku-yepamusoro. Cheka chiduku chiduku kubva pakona yebhagi uye pipe chokoti pamusoro pekeke, uchishandisa mushure-uye-kunze. Regai kupora.
Cherechedza: Ita kuti iwe unoyera upfu hwakakodzera izvozvi. Usaisa skimp pavnuts; ivo vanotsoropodza kurongwa kwekeke. Uye usakunda keke kana kuti inogona kunge yakaoma uye ikawa.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 554 |
| Total Fat | 35 g |
| Saturated Fat | 15 g |
| Unsaturated Fat | 9 g |
| Cholesterol | 103 mg |
| Sodium | 165 mg |
| Carbohydrates | 58 g |
| Dietary Fiber | 3 g |
| Protein | 7 g |