Iwe unogona sei kuvandudza pane mutsva anonaka? Ko zvakadini nekupfekedza ivo mumoto wakaoma? Iyi kamukira yeCaramel Nuts inogadzira nutswe dzakasvibirira dzakaputirwa muchitapira, chinotapira chinotapira chema caramelized brown. Izvo zvinonakidza asi zvinotapira, neine hupfumi hwakanaka huri pasi pasi uye huwandu huwandu hwemunyu kuti huchengetedze hunofadza.
Ndinofarira zvakawanda pane izvi pachavo, asi vanogona kuita zvakanyanya kupfuura izvozvo! Edza kuwedzera kune imwe nzira yaunofarira inosanganiswa, kana kuvadzivisa uye uiise muwaini yako mangwanani ye granola kana yogurt. Mamwe eti dessert? Itai kuti ive muhomwe yekoki kana brownie batter, kana kuvadzikisa uye muise pamisoro yekeke, makateke, kana kuti tarts.
Ndinongoti "nutswe" mumutsara uyu, nokuti inonyatsoshandiswa, asi nzira yangu yaunofarira kuita izvi ndeyokushandisa pecan halves. Walnuts angangodaro sarudzo yangu yechipiri, asi iwe haugoni kukanganisa nemhando ipi zvayo! Edza hazelnut, maarmonds, cashews, kana marinari!
Zvamunoda
- 12 oz (3 makapu) mbeu dzakasanganiswa (pecan kana walnuts hafu dzakarudzwa)
- 3.75 oz (1/2 mukombe) zvisinganyanyi kutakura shuga yakasviba
- 2.75 oz (1/4 kapu) chiedza chesirasi yegorosi
- 2 oz (4 tbsp kana 1/2 tsvimbo) bata (kucheka muzvidimbu)
- 1/4 tsp munyu
- 1/4 tsp kubika soda
- 1/4 tsp vanilla
Nzira Yokuita Izvo
1. Preheat oven kusvika 250 degrees Fahrenheit. Isa marati mu 9x13-inch baking pan uye uise parutivi.
2. Shandisai shuga yakasviba, sirasi yegorosi, mafuta uye munyu muhomwe yepakati yakasviba pamusoro pepakati-yakanyanya kupisa. Nyora apo bhotela rinosunguka uye shuga inoputika, uye rega musanganiswa wose uuye kumota.
3. Birai musanganiswa kwemaminitsi mana musingaiti. Kamwe kana maminitsi mana ari kumusoro, bvisa pani pakarepo kubva pakupisa.
Wedzerai vanilla uye kubika soda kune mushuga mushuga mutsvuku mupani, uye muikurumidze.
4. Nenguva iyo mudururira musanganiswa mushuga webhuruu pamusoro pemiti mupani, uye simbisai kusvikira marimu akazara zvakakwana ne caramel.
5. Isai pani muhuni yeF 250 F yekare, uye gadzirai marimu e caramel kwemaminitsi makumi mana, mushure maminetsi gumi kuti musapisa. Sezvavanopisa, vanozopenya muvara uye vanobudisa marameri yakanaka kwazvo.
6. Pashure pemaminitsi makumi mana, bvisa marimu kubva muchoto. Uzvipfekere mubhaka rakagadzirwa nemapuranga kana silicone kubika riner. Aparadzanisa nutswe neforogo kuitira kuti varege kumira. Vabvumira kuti vanyorove zvakakwana muchitonho chemukati. Kana iwe uine chero hukuru hukuru hwemiti, uzvimedze kamwechete kana dzakanaka uye dzakasviba.
7 . Unakidzwe neKaramel Nuts ako pakarepo, kana kuti uachengete mune mudziyo usina kuvhara kana chikwama-chip-top pakushambidzika kwemavhiki maviri.
Dzvanya Pano Kuti Uone All Nut Candy Recipes!
Dzvanya Apa Kuti Uone Zvose Zvokudya zvePecan!
Dzvanya pano kuti uone zvose Caramel Candy Recipes!
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 566 |
| Total Fat | 47 g |
| Saturated Fat | 8 g |
| Unsaturated Fat | 8 g |
| Cholesterol | 20 mg |
| Sodium | 157 mg |
| Carbohydrates | 36 g |
| Dietary Fiber | 4 g |
| Protein | 9 g |