13 Top French Savory Nyaradzo Zvokudya

Zvichida mamiriro ekunze akashanduka, iwe unoshanda zvakanyanya (uye iwe uri pasi pepa) kana vana vasingatsvaki kuteerera? Kune zvizhinji, zvikonzero zvakawanda nei tichida zvokudya zvekunyaradza uye pane dzimwe nguva, hapanodi kuva chikonzero chaunoda kuzvidya, nekuda kwekuti.

Zvokudya zveFrance zvinowanikwa nezvokudya zvinonyaradza, zvakawanda zvipfeko zvepanyama zvinodikamwa nevanhu vose, uye kune zvitsva zvinouya nguva dzose. Pano pane gumi nemashanu kubva kune vakawanda iwe waungasarudza kubva asi kune chimwe chinhu kune vose vese pano nokuda kwechokwadi.

• 01 ye13

  French Onion Soup Recipe

  Gratineed onion soup ndiyo yekupedzisira yekunyaradza zvokudya. Butter-soft, caramelized anyanisi zvakabikwa muchero wakawanda, wakagadzirwa nemombe. Ita pamusoro payo nekatsva gruce croutons uye yakanyunguduka, inoputika Gruyere cheese uye iwe une chikafu chakafuma, zvirokwazvo.

• 02 of 13

  Gratin Dauphinois Recipe

  Iyi gratin Dauphinois recipe ndiyo yekupedzisira yekunyaradza zvokudya. Mbatata yakapetwa kaviri mukiki yakarongeka uye yakabikwa neGruyere cheese kusvikira gratin iri mafuta-nyoro.

• 03 we13

  Baked Apple Brie Recipe

  Izvi zviri nyore zvakabikwa aple Brie recipe zvinoshusha, zvakanyunguduka cheese uye maapuro akabikwa mune zvakasiyana-siyana zvinotapira, zvinodikanwa, zvine salori, uye pasiy. Zvose zvinofadza zvinotora zvishoma kudarika maminitsi gumi nemashanu kuti zvive pamwe chete.

• 04 ye13

  Beef Burgundy Recipe

  Kune zvikorekedzo zvakawanda kunze uko kwechikafu chekudya cheBurgundy, kana boeuf Bourguignon. Heano ndiyo tsika yemutambo yaungangosangana nayo pane imwe nguva muupenyu hwako.

• 05 of 13

  Koliflower Gratin Recipe

  Creamy uye inonyaradza, iyi kiroliflower gratin recipe inosanganisira chikamu chinonzi Béchamel sauce chakakanganiswa nechinguva chiduku che thyme. Iyi gratin inowanzo pafurafura yeProvencal.

• 06 of 13

  Aligot Recipe

  Aligot haisi iyo yakawanda yechipfuti sezvo iri basa remifananidzo. Mbatatisi inoninipisa uye cheese inorohwa pamwe chete nekrome fraiche kusvikira yaita silky, mabhanhire anoteteka ematekita akachena.

• 07 pa13

  Zima Miriwo Gorofu Recipe
  Zvichidziya uye zvinokurudzira, iyi yechando yemvura yakasvibira inoita kuti musha wakagadzikana wekudya. Shumira iyi yakasvibirira yemiriwo yakagadzirwa nehombodo yewaini, chingwa chekudya, uye chikafu, chitubu chemahombekiti chekudya zvakakwana.

• 08 we13

  French Macaroni uye Cheese Recipe

  Iyi chiRussia macaroni uye cheese recipe inofarira velvety yakareruka, yakafuma, uye kungobata zvigadzirwa zvakanyanya - hazvina kufanana neiyo mabhokisi maduku epepuru yakaoma, salty mix inotengeswa mumisika uye nzvimbo dzekutengesa.

• 09 ye13

  Traditional French Ratatouille Recipe

  Pasina mubvunzo chimwe chezvinyanya kuzivikanwa zvekudya zvekudya izvo zvinobva kuProvence. Iyo ndiro yakazara nezhizha zhizha miriwo saka hazvishamisi kuti iyi doro ichaunza mufaro.

• 10 pa13

  Fondue Savoyarde Recipe
  Smooth uye mupfumi, ino fungidziro ye Savoyarde recipe ndiyo yekare yakapfuura ski dish pane menus muFrench alps. Unhu hwakanaka uye hunofadza, iyi chiFrench cheAlpine fondue yakakwana kune zvikamu zvekupedzisira zvekare kana paunenge wakaiswa mukati mechando chando.

• 11 pa13

  Yakakangwa Pepper Boursin Cheese Recipe

  Fresh cheese inopararira inowana ruzivo rwakarongeka mune iyi pepper yakakangwa Boursin cheese recipe. Ikosi inopfekedzwa nekarisi inoputika, maruva matsva, uye pepper tsvuku yakabikwa tsvuku.

• 12 pa13

  Coquilles Saint-Jacques Recipe

  Iyi Coquilles Saint-Jacques recipe inowanzoshumirwa pamakona mashoma, asi ovenproof ramekins inobatsira zvikuru. Inoshandisa scallops uye mushroom, yakasungirirwa muhotela nemwaka, Gruyere uye breadcumb topping.

• 13 pa13

  Cheese Soufflé Recipe
  Iyi tsika chese cheffle yakachena, inoyerera, uye inonaka - zvose cheese soufflé zvinofanira kuva! Iyi nzira yakareruka inogona kukwapwa mumaminitsi gumi nemashanu nemigumisiro isina chakanaka. Gruyere uye Comte cheese zvinogona kushandiswa zvakasiyana-siyana mune iyi bistro classic.