Apple Cinnamon Batter Bhuku Recipe

Batter chingwa chakange chine zvikafu zvakakurumbira zvekugadzira kumashure kwema1970 nokuti chingwa chaidiwa kusabvisa. Iwe unongogadzira chikafu chinonyowa, rega chikasimuke, ndokuchikurudzira zvakare. Kuwedzera kwechipiri kunoitwa muhosi yechingwa kuitira kuti iwe usingadi kuumba bundu remanyo muchidya chedsika. Iyi kamukira ye aple sinamoni batter chingwa inogadzira chingwa chimwe chinonaka chinogona kushandiswa kudya kwekudya chamangwanani, kudyiwa sechingwa, kana kushandiswa nechingwa.

Zvamunoda

Nzira Yokuita Izvo

  1. Muchidimbu chemasvikiro, wedzera mbiriso nemvura. Itai musanganiswa kusvikira mbiriso isungunuka.
  2. Wedzera shuga, sinamoni, nutmeg, apuro , mafuta, munyu, uye 2 makapu eupfu. Sakanidza zvakanaka.
  3. Sakanidza mune zvakasara 2/3 mukombe weupfu.
  4. Isa chifukidzo nembiya yakachena yekishi yekishi kana neupurasitiki. Rega batter inomuka munzvimbo inotonhora, yakasununguka nzvimbo yekusununguka kwemaminitsi makumi matatu.
  5. Tsira pasi batter.
  6. Simba rinopinda mukafu yechingwa, 9x5x3 inches. Ivhara gango rechingwa uye rega batter ibuke munzvimbo inotonhora, yakasununguka nzvimbo yekusununguka kwemamwe maminitsi makumi matatu kana kusvika kusvika kaviri muhukuru.
  1. Bika chingwa pa 375 degrees F kwemaminitsi makumi mashanu kana kusvika chingwa chichiridza chinoputika kana chichinyorwa.
  2. Bvisa chingwa kubva pan uye rega kupora pachingwa chechingwa.

Bread Baking Tips:

Chengeta mbiriso yakachengetwa mumudziyo usina kuvharidzirwa uye mufiriji. Kupisa, unyoro, uye mweya zvinouraya mbiriso uye zvinodzivisa chingwa chingwa kubva pakusimuka.

Kuchengetedza chingwa chiri nyore, chengetedze muhomwe yepurasitiki mushure mekunge chingwa chakanyarara zvachose.

Chengeta furawa zvakakodzera kuti uchengetedze kurega kuparadza kana kuwana mambuki.

Mvura inodziya iri muhope iyi inogona kuchinjwa nejubisi reapulo mudzimba wekushisa kuitira kuti chingwa chive nesimba zvakasimba zvemaapuro.

Iko granulate shuga muyakira ino inogona kushandiswa nehuwandu hwakaenzana hwehukira hwehuni, kana uchida.

Iwe unogona kuwedzera 1/2 mukombe wemazambiringa akaomeswa kune chikafu chechingwa ichi chekutapira kwakawedzerwa uye kupisa.

Kudya zvingwa nemvura pavanenge vabikira kunobereka crispy kutumbuka.

Shamba zvingwa nemazai mazai musati mabika kubika kubwinya.

Shamba mikate nemukaka usati wabikira kuti ubereke rima, rakapenya.

Bvisa zvingwa nehutori mushure mekubika kubika kutonhora.

Shandisa mvura yakabhoderedzwa panzvimbo pemapombi emvura kuti uite chingwa chako. Mvura inonwisa mvura uye chlorinated mvura yevanhu dzimwe nguva inogona kuuraya mbiriso inofanirwa kuita kuti chingwa chako chechingwa chimuke.

Nutritional Guidelines (pakushanda)
Calories 118
Total Fat 5 g
Saturated Fat 1 g
Unsaturated Fat 3 g
Cholesterol 0 mg
Sodium 469 mg
Carbohydrates 17 g
Dietary Fiber 2 g
Protein 2 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)