Norimaki Mochi (Rice Cake neSweet Sweet Soy uye Yakaputirwa muGungwa Dzvuku)

Norimaki mochi ndiyo tsika yeJapan dish yemucheka (rice keke) inokonzerwa neanotapira uye inonaka ye soy glaze uye yakaputirwa muchigamba chegungwa. Zvimwe zvinotapira soy sauce zvinogona kushandiswa se dipping sauce ye mochi. Idya iyi yakaisvonaka sehove kana inogona kufara pakudya kwemangwanani kana masikati .

Mochi, kana rice keke, ndiro rinozivikanwa chikafu cheJapan chinowanikwa gore rose asi kazhinji chinonakidzwa mukati memwedzi yechando yakaoma. Inonyanya kufarirwa kusvika kumagumo aDecember uye nepamusoro pezororo reGore Idzva , iro rinoratidzira chimwe chezvinhu zvakakurumbira zvezororo mumutauro wechiJapane. Munharaunda iyi, mhuri dzakawanda dzinoungana kuti dzive ne "mochitsuki", kana mhechi-pounding, iyo mochi inogadzirwa nemafuta akacheka eJapan anoyevedza uye inokonzerwa nemhando yakasvibiswa uye yakaumbwa mucheka dzejisi dzinonzi "marumochi".

Nhasi, nepo dzimwe mhuri dziri muJapan, pamwe chete neUnited States nedzimwe nzvimbo dzenyika, zvichiri kubata mochitsuki, marcechi itsva (rice keke) inogona kutengwa nyore nyore muzvitoro zvekuJapan, kunyanya munguva yechando. Cherechedza, mochi itsva inochengetedza kwenguva shoma shoma, asi inogona kuchengetwa nyore mufiriji, uye yakakurumidza kushandiswa kuti ishandiswe.

Pamusoro pekutaura, kune marudzi maviri e marumochi: sweet and unsweetened. Mochi seyakadyiwa zvinowanzozivikanwa, zvakadai se ohagi kana botamochi , asi panguva yeNyika Idzva, mochi isina kunyorera inowanzoshandiswa mumidziyo yakadai sa ozoni , mutsva wegore mutsva nemimiri uye keke reke, kana kunakidzwa kwekudya kwemanheru , kwemasikati , kana mabiko akaita seyiyo iyi norimaki mochi recipe.

Imwe mhando ye mochi inozivikanwa se "kirimochi" kana dzimwe nguva "kakumochi", inoreva kureva ruvara rutsvuku kana ruvara rwakagadzirwa nemakona akaoma uye akaoma. Inowanikwa mune dzakawanda dzeJapan uye dzimwe nzvimbo dzekudya zveAsia. Inowanzochengetedzwa uye inotengeswa mumapakiti mune chikamu chezvinhu zvakaoma.

Nokuda kweiyo norimaki mochi recipe, kana marumochi kana kirimochi inogona kushandiswa, zvisinei, ndinosva itsva (kana mazhenje) marumochi, iyo inotorwa mufananidzo uyu. Moriki unogona kunge uchidziya mu microwave nokuda kwekunyoroka, kana kuputirwa muchoto chechigunwe che "gorosi" kunze kwekuti "kunotyisa kune mukati asi kunonyorera mukati" kubata. Sarudzo ndeyako!

Kana iri iyo inofadza nhengo ye norimaki mochi, iyo yose inotapira uye inoyevedza sezvo soy sauce yakasanganiswa nehuga, kana gorofu yakagadzirwa nemucheka kana shuga tsvuku. Zvichienderana nemuromo wako, chiyero cheshuga chinogona kugadziriswa kana kusina zvachose. Pakupedzisira, mochi yakarongeka yakaputirwa mune imwe nguva kana kuti "nori" (gungwa regungwa).

Zvamunoda

Nzira Yokuita Izvo

  1. Gadzirira muto. Sungai soy sauce uye shuga mumudziyo muduku. Shamba mu microwave kusvikira shuga inopera.
  2. Isa mochi yakachena pamucheka, microwave kwemaminitsi gumi nemashanu kusvika makumi matatu kusvika kumusoro kusvikira yakanyorova uye yakanakira asi ichiri kuchengetedza maitiro ayo akaenzana. Bvisa mochi neanotapira soy sauce kusanganiswa, kuputira muchidimbu chechiri, uye unakidzwe pakarepo. (Cherechedza, kana iwe uri kunyorera mochi muchoto chekushambidzira, isa pane chidimbu chekudzikisa uye kupisa kwemaminitsi matatu kusvika kumakumi mana zvichikwirira kusvika zvichinyadzisa uye mochi ndeyegoridhe Ezvo pfeka jira rinotapira. uyewo ugove wakanyungudzana nemamwe muto usati wapera.)
  1. Shandisa zvinotapira zve soy sauce musanganise kuti unyore mochi kuti uwedzere ruvara.
Nutritional Guidelines (pakushanda)
Calories 530
Total Fat 1 g
Saturated Fat 0 g
Unsaturated Fat 0 g
Cholesterol 0 mg
Sodium 524 mg
Carbohydrates 124 g
Dietary Fiber 6 g
Protein 10 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)