Zvinonaka, zvinonaka, uye zvinongokudzwa. Ichi chikafu chetatu chinenge chichifadza vanhu vazhinji. Iyo marinade inoshandisa zvinangwa zviviri nekutanga, kugovera nyama nyama isati yasvika uye pakupedzisira, inounzwa kumota uye yakasvibiswa nekorasi inogadzira sauce inoshandiswa inoshandiswa yemuchero wakagadzirwa. Kunyange zvazvo chikafu ichi chichida kuti chidimbu chigadzike, iwe unogona kushandiswa nyore nyore ne flank steak, uchipa chibereko chimwe chete chinoshamisa. Ingova nechokwadi chekugadzirisa nguva yekubika.
Zvamunoda
- 3 pound / 1.3 kg mhuka yepamusoro tatu-tip roast
- For the Marinade:
- 1 mukombe / 240 mL soy muto (low sodium)
- 1/3 mukombe / 80 mL beef stock
- 1/4 mukombe / 60 mL mafuta emiriwo
- 1 teaspoon / 5 mL sesame mafuta
- 3 bhuruu eiii (yakagadzirwa zvakanaka)
- 3 clove garlic (minced)
- 1 tablespoon / 15 mL rice waini vhiniga
- 1 tablespoon / 15 mL
- Mirin
- 1 tablespoon / 15 mL uchi
- 1 kusvika ku 2 punipuni / 15 kusvika ku 30 mL
- chili paste
- 2 maspuniki / 10 mL Worcestershire sauce
- 1 teaspoon / 5 mL ginger (freshly grated)
- 1/2 teaspoon / 2.5 mL eiii poda
- 1/2 teaspoon / 2.5 mL munyu
- 1/2 teaspoon / 2.5 mL mutsvuku
- For the Sauce:
- 1 tablespoon cornstarch
- 3 tablespoons mvura
Nzira Yokuita Izvo
- Gadzirai zvose marinade zvinoshandiswa mumudziyo wepakati. Isa nzvimbo yakagadziriswa yepamusoro muhomwe huru yepurasitiki. Dururira marinade pamusoro penyama, chisimbiso chegivha uye unobvumira kufamba kwemaawa 4 kusvika ku6 mufiriji.
- Preheat grill pamusana wekupisa uye gadzirira kushandiswa kwakasiyana. Bvisa gorosi kubva pane pani uine chokwadi chekuchengetedza marinade. Itai gorosi muchikwereti chakanyanyisa oiled girafu uye mubvumira kubika kusvikira kupisa kwemukati kunosvika 150 kusvika 165 F kana 25 kusvika 35 maminitsi.
- Apo hutatu-huni huri kubika, inguva yekugadzira muto. Uchishandisa girasi remativi uye purogiramu yakasvibirira, shandisa marinade akachengeterwa kubika. Gadzira 1 kijiko chekudya chekorstarch ne 3 tablespoons emvura. Wedzera musanganiswa marinade. Nyora kusvikira muto wawedzera. Deredza kupisa kusvika pasi uye kubvumira kumira kwemamwe maminetsi matatu kusvika ku5.
- Kana imwe yema-tambo yakasvika pane zvaidiwa, bvisa kubva grill uye tende nealuminium pepi, uye rega nyama igare kwemaminitsi gumi. Carve roast, kumusoro nemuchu, uye kushanda newe iwe unofarira.