Iyi bhanana tarte tatin recipe isiri nyore kudyiwa kuti iite paziso pfupi. Bhanana dzinobhururuka nguva dzose mumwaka uye zvipembenene zvinotapira zvinogona kuwanikwa munzvimbo dzakawanda dzekudya zvekudya. Bvisa chifukidzo chekuchera kunze kuti usvetuke apo iwe uchinge wabhanana mabhanana uye simmer rum muto. Chimwe chakanaka kupfuura zvose, iyi kamukira inokanganwira zvikuru. Kana iwe uchinge usisina nguva yekuita chikafu cheFrench rum sauce , shandisa hombe-yatenga caramel sauce yakakonzerwa nekusasa sinamoni.
Zvamunoda
- 1 chivharo chando chisviba chepfu
- 2 tablespoons butter
- ½ cup rum muto
- 3 bhanana, bvisa crosswise mu ½-inch trance
Nzira Yokuita Izvo
Preheat oven kusvika 425 degrees. Kushanda panzvimbo yakachena, gadzira mukanyiwa wepasika muyenderedzwa ye 11-inch uye chill.
Sungunusa bhotela mune 10-inch ovenproof skillet. Wedzera rum muto uye uuye kunomira. Bvisa kubva kupisa uye uronga zvimedu zvebhanana mune imwechete yechando mumhepo inopisa rum. Bvisa peperi pamusoro pebhanana, fitting the overhang up kumativi e skillet. Bika muhanu yehuni yependi yakapetwa kwemaminitsi makumi maviri nemasere kusvika makumi maviri nemashanu, kusvikira mufudzi uchitendeukira kune ndarama yakaonda.
Gadzirai tarte tatin mu skillet kwemaminitsi makumi matatu musati mavaisa mukabheri inoshumira.
Iyi bhanana tarte tatin recipe inoita 8 servings.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 279 |
| Total Fat | 15 g |
| Saturated Fat | 4 g |
| Unsaturated Fat | 4 g |
| Cholesterol | 8 mg |
| Sodium | 79 mg |
| Carbohydrates | 27 g |
| Dietary Fiber | 2 g |
| Protein | 3 g |