Iyi kamukira yeCaramel Rum Sauce yaizova yakanaka pane ice cream. Ichowo chakanyatsogadzirwa neBruce Sugar Pound Cake kana chidimbu pamusoro pe bunch cake.
Zvamunoda
- 1/2 mukombe wekamu (kuputika kana nzara)
- 1/2 mukombe wemafuta
- 1/2 mukombe shuga (mutsvuku)
- 1/2 mukombe shuga
- 2 tablespoon chimedu sirasi (chiedza)
- 3 tablespoons rum (rima)
Nzira Yokuita Izvo
- Gadzirai zvose zvinoshandiswa muhombekete yakaoma.
- Uyai kune chemota pamusoro pemvura inopisa, whisking dzimwe nguva.
- Dhavhara uye ramba uchibika kwemaminitsi 1 kushambisa shuga kubva kurutivi rwepani. Vhura uye wiraira kwemaminetsi matatu kusvika kune mana pasina kuwedzera.
- Gara zvishomanana usati wanyura * pane keke kana ice cream.
Recipe Tips:
- Kwete chete ndakadonha muto muchero wangu wakafanana neBruid Sugar Pound Cake, asi ndakaiputira pamusoro pemakona kuitira kunyange kugoverwa. Sezvo chingwa changu chakanga chiri mumapandi maviri, ndaisa 1-kapu yemuuce mumudziyo unogadziriswa mufiriji kuti ushandise gare gare chingwa chechingwa. Kuti ndishumire kake keke, ini ndakatora muto mutsva pachikamu chekeki. Ini ndakabva ndanyura microwave chikamu kwemaminitsi anenge 15. Zvinoshamisa!
Nutritional Guidelines (pakushanda) | |
---|---|
Calories | 275 |
Total Fat | 17 g |
Saturated Fat | 11 g |
Unsaturated Fat | 5 g |
Cholesterol | 47 mg |
Sodium | 6 mg |
Carbohydrates | 29 g |
Dietary Fiber | 0 g |
Protein | 1 g |