Yakanaka uye Yakanamatira Pecan Rolls

Kana iwe waifunga kuti cinnamon mipumburu haigoni kuwana chero nani pane iwe usina kumbosangana nemiti inotapira, yakanakira, gooey, fluffy kunakidza iyo caramel pecan roll.

Mutsara wehave yakangofanana neyangu yekinamoni yangu mapeji , asi panzvimbo yekunyorera ne icing, unowabika iwo nechepamusoro mu caramel concoction. Kana mabheji acho achibvira kubva muchoto, iwe unofambisa pani pamusoro payo sechepamusoro pasi keke uye iyo inoshamisa caramel inoputika pasi pamusoro pemativi emipumburu. Ndizvo chaizvo denga.

Iyi kamukira inenge nguva shoma inopedza nekuda kwekukwira kwose kunofanira kuitika. Asi ivo vari nyore kuita uye vanonyatsokoshesa kumirira!

Kana iwe chaizvoizvo usingadi kumirira iwe unogona nguva dzose kungokanda vamwe pecans pane iyi sinamoni roll cream yegorosi recipe .

Iyi kamukira inoita batch giant of rolls. Zvakanaka kuzviita mazororo kana kuunza kune munhu anoda chimwe chinhu chakanaka! Iwe unogona nyore nyore hafu kana rokutanga rupiro kana iwe uchida kuita zvishoma mabhuku. Izvo chaizvoizvo zviri nyore kuvhara, ingobheka hafu yega, rega kupora, uye uvhare nechisimbiso nealuminium pepi. Iwe unogona kuzvichengetedza mazaya kwemwedzi mitatu! Ingovatora kunze uye mubike ivo kwemaminitsi makumi mashanu, kusvikira vanyoro, fluffy, uye goridhe tsvuku!

Usakanganwa kuti vanoravira zvikuru vakashanda pamwe chete nebhekoni !

Zvamunoda

Nzira Yokuita Izvo

  1. Pisa mukaka, mafuta uye shuga muguchu rakasviba pamusana wekupisa. Ita chokwadi chekuti uite kuti iite simmer uye usingaiti. Bvisa kubva pakupisa uye uite kuti itonhorere kudziya.
  2. Dururira mbiriso pamusoro pepamusoro uye woita kuti mubatanidze.
  3. Wedzerai makapu makumi manomwe eupfu uye simbirai pamwe chete zvinyoro. Dhavhara netauro uye uise munzvimbo inotonhora kuti inomira kweawa imwechete.
  4. Wedzera imwe yose yeupfu nehupfu hwebiki uye simbisai kuti mubatanidze. Gurai mukanyiwa muzvikamu zviviri kana zvitatu zvidimbu.
  1. Tambanudza chidimbu chimwe chete pane imwe nguva muchikanda chikuru. Siya iyo yakareba, inenge 1 / 4-1 / 2 ye inch.
  2. Gadzira 1 1/2 makapu emuti wakanyorova ne 1 3/4 makapu emurasi yakasvibirira, 1/4 mukombe wekinamoni, 1 mukombe wepecans, uye 1/2 teaspoon yevhave. Paridza chimwe chetatu chemusanganiswa uyu pamusoro petsanga yehave.
  3. Sungai mukanyiwa kune iwe mumutambo wakaoma. Isai mutsara pamwe chete uye mucheke mumasendimita maviri.
  4. Gadzirai yakasara yakanyorova bhotela pamwe chete nemashuga eashuga uye akachekwa pecans. Gurai musanganiswa uyu pamwe chete pakati pezvokudya zvako zvekubika (ingani iwe waunoshandisa inobva mukukura kwepani yako). Isa nzvimbo dzakapetwa mubibi kubika kuitira kuti zvirege kugunzva. Ivo vachamuka zvishoma! Dhavhara siminoni mipumburu netauro.
  5. Dzokorora matanho 5-8 kune zvimwe zvimedu zvehapfu. Regai vamire kwemaminitsi makumi maviri.
  6. Bheka rinoputika pa 375 kwemaminitsi makumi matatu, haufaniri kubika.
  7. Flip pani pamusasa wekubatira apo mabhuku acho achiri kutonhora, saka caramel topping icharamba iri nyore. Shumira pakarepo !!
Nutritional Guidelines (pakushanda)
Calories 342
Total Fat 28 g
Saturated Fat 15 g
Unsaturated Fat 10 g
Cholesterol 60 mg
Sodium 81 mg
Carbohydrates 22 g
Dietary Fiber 1 g
Protein 2 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)