Bhijibheri rinoshandura

Bhijibheri Zvishandura zviri nyore - uye zvinonaka! - nzira yekufadzwa nemuchero wemazhi eberberries. Ko blueberries kwete mumwaka mauri? Ziva kuti majero echando anoshanda zvakanaka pano, zvakare. Hapana chikonzero chekuzvidzivirira pakutanga, ingozvivhenganisa uye kugadzirira.

Shumira kushandura ne ice cream kana kungova kapu yekofi.

Zvamunoda

Nzira Yokuita Izvo

  1. Kana uchiita bundu, gadzira mapepa ekutakura. Gurai bundu muzvidimbu zvitanhatu uye chekai imwe neimwe mu 1/2-inch-thick disk. Putira mupurasitiki uye usvike kweawa imwe uye kusvika kwemazuva maviri.
  2. Preheat oven kusvika 350 ° F. Muchibiro chikuru unobatanidza blubhebheri, shuga, neupfu. Shandisa maoko ako kuti udire musanganiswa kusvikira juice kubva kumabhurukwa e-blueberries akabatana neshuga uye upfu hwekuita shanje-sekusanganiswa kwejecha kupfeka bluberberries. Isa chibereko chinotapira chisanganiswa.
  1. Panyaya yakaoma, fura mukanyiwa disks mumasendimita matanhatu. Kana, gadzira poda yakagadzirirwa yakagadzirirwa kana kuti ucheke uye ucheke mumasangano matanhatu-inch.
  2. Isa 1/6 yekuzadza kune rumwe rutivi rwechikwata chimwe nechimwe. Kushanda nemumwe-kuda-ku-kuba-kutengesa panguva imwe, peta mukanyiwa pamusoro pekuvhara chibereko kuti uite denderedzwa kana hafu yemwedzi yakagadzikana, chengetedza mitsetse kuti uisimbise (maitiro anogona kunge achizununguka chero zvakadaro, asi Zvakanakisisa kuderedza izvi zvakanyanya sezvaunokwanisa). Dzokorora pamwe nemashikiti akasara-akaiswa mazai ehupfu.
  3. Kuti zvive nyore kuchenesa-tenga, tumira bhekani pepa pepa pepa. Isai mitsvairo pabhaka peji. Shingaira mavheti mashomanana muzvigaro zvavo kuitira kuti mhepo isapukunyuka. Bika kusvikira chibereko chiri kutumbuka uye kutumbuka kunotonhora, anenge maminitsi makumi mashanu.
  4. Bvisa kubva muchoto uye rega kugara kwemaminitsi mashanu. Zvadaro, shandisa spatula kuti uwedzere kudzokera kune imwe nzvimbo yekunakisa. Rega kuponhorera kutonhorera yekamuri yekushambidzira usati wadya (michero iyo mukati inenge ichipisa uye iwe usingadi kuti munhu apise miromo yawo!).

Kusiyana:

Nutritional Guidelines (pakushanda)
Calories 380
Total Fat 18 g
Saturated Fat 3 g
Unsaturated Fat 5 g
Cholesterol 0 mg
Sodium 339 mg
Carbohydrates 51 g
Dietary Fiber 4 g
Protein 5 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)