Zvamunoda
- 2 guru lemoni (juiced uye yakaoma)
- 1/2 mukombe wehaki yevabiki
- 2 mazai makuru
- 4 tablespoons lemon zest
Nzira Yokuita Izvo
- Isa nzvimbo yakakonzera juisi yemononi uye shuga muhomwe duku. Shambidzai pasi uye simbisai kusvikira shuga yaparara.
- Gara uchirova egg muhomwe yepakati.
- Bvisa simira sirasi kubva pakupisa uye udururire zvishoma nezvishoma muhosi yakarohwa paunenge uchiita chisanganiswa ne whisk. Ramba uchinge whisk noruoko kweminiti imwe chete.
- Dzorerai musanganise muchuruko; wedzera lemon zest, uye kupisa pazasi kusvikira ichinge yaoma - anenge maminetsi maviri.
- Bvisa kubva pakupisa. Tumira kune chigadziko uye uvhare (kudzivirira ganda kuti risaita), ipapo firiji.
- Anoita 1 mukombe wepasi-pasi mafuta emonal curd.
Per 2 tbsp kushumira : Makorikiti 82, Maorikiti anobva kuFat 12, Total Fati 1.2g (akagara 0.4g), Cholesterol 52mg, Sodium 16mg, Karhydrate 15.5g, Fiber 1.2g, Protein 2g
Nutritional Guidelines (pakushanda) | |
---|---|
Calories | 82 |
Total Fat | 3 g |
Saturated Fat | 1 g |
Unsaturated Fat | 1 g |
Cholesterol | 113 mg |
Sodium | 44 mg |
Carbohydrates | 11 g |
Dietary Fiber | 1 g |
Protein | 4 g |