Iyi yewaini inotapira uye inonaka inosungirirwa peariti inoita basa rinowanikwa seviri yakanakisa sekusarudzwa kwakanaka kweusiku husiku hweusiku kana sekanakisa brunch dish . Iropepe inowedzera hutete hwepanyama hwepakati, huchibatanidza nayo newaini-mberi yewaini tsvuku uye kusimbisa zvose pamwe nekubata kwekinamoni nevanilla. Chirairo chaicho chaicho!
Zvamunoda
- 4-6 Kutemwa, Kuchengetwa uye Kuchengetwa Pears (kukurudzira Bosc kana Anjou)
- 1 1/2 makapu e
- waini tsvuku (inokurudzira Zinfandel, Shiraz kana Merlot)
- 3/4 makapu emutikiti wegranulated
- 2 Tapepuni yemusi wemuori (inogonawo kuwedzera yemon yepamusoro kana ichidiwa)
- 2 maspuniji vanilla
- 2 mashupuni ekinamoni
Nzira Yokuita Izvo
- Gadzirai zvose zvinoshandiswa, kunze kwemaperesi, uye uuye kumota.
- Kana waini yekusanganiswa kwewaini inenge ichibikira, itai kupisa kusvika pakuita simbi uye wedzera mapeari.
- Itai mapeari emaminitsi gumi kusvika ku12, tora mapeji uye musimirire kwemwezve maminitsi 8 kusvika ku10, kana kusvika vasati vanyoro uye vari nyore kutaridzirwa neforogo.
- Bvisa mapeari uye uite kuti vadzike.
- Birai waini yewaini kusvikira mvura yakaderedzwa nehafu.
- Dururira mucheka pamusoro pemaparesi uye ushumire pamwe nemascarpone , crème fraiche kana Devonshire cream.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 286 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Unsaturated Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 6 mg |
| Carbohydrates | 63 g |
| Dietary Fiber | 8 g |
| Protein | 1 g |