Chakavanzika Chokudya Nhunzi

Kubudirira kwemazuva ano uye kutumira kunowedzera shrimp kune mamwe matafura kupfuura kare. Dambudziko rakawanda vanhu vakawanda havazivi kuti vanobika sei zvakanaka. Zvechokwadi, nokubika, ndinoreva kushonga. Kuwana shrimp yakagadzirira grill inokosha zvakanyanya seyakanyatsonaka.

Mitsemhere, kana Kuti Kwete Mitsetse?

Chokutanga pane zvose, pane nyaya ye de-veining. Kusiyana nezvimwe zvinotaurwa nevamwe, haufaniri kuvhara shrimp . Chero bedzi shrimp yakanyatsogadzirwa mutsara haisi kuzokonzera ngozi dzehutano.

Kune rumwe rutivi, zvinogona kufadza kuibvisa. Nzira yakanakisisa ndeyokushandisa soro duku rekumisa kuparadzanisa shrimp pasi kumashure ndokubva watora mutsara. Nekuita zvishoma, iwe uchaiwana uri nyore nyore. Iyi kuvhura mu shrimp yaunofunga kuti ubvise mutsara ndiyo nzvimbo yakanakisisa yekushandisa tambo. Chero mhemberero inoda kusvika pachikamu chino zvikuru. Ganda re shrimp rinodzivirira marinades uye nguva yekubuda mukati mechirimputi, asi ruvara rwakavhurika runoita kuti runyarare.

Iyo Inoshuva

Iye zvino unogona kuona kuti mamwe shrimp ane unhu humwe. Izvi hazvirevi kureva kuti shrimp haisi itsva yakakwana. Chaizvoizvo, chero shrimp chero ipi zvayo yaunotenga saka inenge yakanyorova saka usavimba chero chinhu chinonzi shrimp itsva. Kana iwe uchitenga shrimp isina kubvongedzwa usasisimudza zvakare. Kudzokorora chinhu chakaipisisa chaungaita kune chero nyama ipi zvayo kana nyama yegungwa. Kunhuwa kunenge iodini. Iodine yakawanda mu plankton iyo shrimp inofudza.

Kuti ubvise kunhuhwirira, sora shrimp kwemaminitsi anenge gumi mumusanganiswa wepaspuni 2 dzebikoda kubika kusvika 1 quart yemvura. Rinya mumvura inotonhora pashure. Izvi zvinodhonza kunhuhwirira uye zvimwe zvevanamato iodine izvo shrimp inogona kuva nayo.

Skewer Those Suckers!

Kuti ugadzire zvakanaka shrimp zviri nani kuti uzviise pane skewers pasinei nokuti shrimp yakakura sei.

Izvi zvinoita kuti zvive nyore kuronga pane grill uye nyore kubika. Kune nzira dzakasiyana siyana dzekutengesa shrimp. Kana iwe uchivatsinhanisa urefu hwakareba iwe uchaderedza kushandiswa kwekugadzirwa kwemashiri apo vachibika. Izvi zvakanaka kana iwe uchida shrimp yako yakanaka uye yakarurama. Kana iwe uchinge uchinge uchinge uine shrimp kaviri, kamwe chete uchienda kumusoro uye zvakare uchidzika pasi pasi pemuswe iwe uchapa shrimp yakagadzirwa yakanaka mazamu echando uye kuita imwe yebhabheri yakanaka. Kana ukashandisa skewers mbiri iwe uchaita kebab iyo iri nyore kutendeuka uye kubatisisa shrimp. Sezvo kusvika pakubika hakuenda chimwe cheizvozvi chinokonzera. Chinhu chimwe chete chaunofanira kuita ndechekuti haufaniri kutakura shrimp zvakasimba pane skewers. Izvi zvichapa zvakawanda kunyange kubika.

Pre-Grilling

Shrimp inowanzozotengeswa nokuyera uye kukura nenhamba ye shrimp inotora kuita pound. Saka nhamba yemakumi mana inokupa ine shrimp 40 pound. Kana zvasvika kune mazana ezvikamu, kana shrimp ndiyo ndiyo nzira huru, ronga pamusoro pe 1/3 kusvika 1/2 pound pamunhu mumwechete kune shrimp yakachengetwa kana 3/4 pound pamunhu kana mabhomba achiripo. Kubvisa shrimp nehombodo pazvichaita kuti zvive zvakaoma kuti zviwande asi zvinovabatsira kuti vabatisise maitiro avo chaiwo zviri nani. Zvisinei, iwe uchava nechinetso chevhudzi kana iwe usingaabvise mahombekombe.

Pakati pevakawanda vevanhu vanofarira shrimp vemunyika, zvinoonekwa sechinhu chakaipa kana iwe ukabika shrimp pasina makanda uye pasina misoro. Shrimp iyo ichiri nemisoro yavo iri shrimp iri nani. Kana ukaiedza iwe uchaona musiyano. Zvechokwadi, vanhu vazhinji havadi kuda pfungwa ye shrimp yose patafura yavo.

Pakupedzisira, Grilling

Iye zvino, izvi zvinotisvitsa kwatiri kunongedza. Shrimp yakanakisisa yakarongedzwa nokukurumidza asi kwete kupfuura yakanyanya kupisa. Izvi zvinonyanya kuitika zvishoma zviduku. Chinhu chakanyanya kuipa chaungaita kune shrimp ndechokuchikunda. Kana iwe uchichera shrimp shomanana pamatambo ekudzivirira ichaita kuti zvive zvakaoma kuti uwane kunyange kubika uye kuti uzvibvise kubva pane grill panguva yakakodzera. Chengetedza kupisa pedyo nepakati kune grill yako. Iwe unofanirwa kubata ruoko rwako pamusoro pemhepo inopisa kwemaminitsi mana.

Shrimp inoitwa apo yose kunze kwepasi yakashandura ruvara. Kune mhando dzakasiyana-siyana dze shrimp uye dzinouya mumarudzi akasiyana-siyana. Yakawanda inopera iwe unotanga inotanga kuchena, inenge iine bhuruu uye inotenderera pink sezvairi kubika. Kamwe ganda pamusoro pe shrimp haritongoratidzi chero ruvara rwepakutanga rwuri rwuri kuitwa. Iwe unofanirwa kubvisa shrimp kubva pakupisa kwechipiri iyo yaitwa. Shrimp inoputika ine rubbery texture uye inorasikirwa nehuwandu hwehupenyu hwayo.