Dzimwe nguva Zvakanaka, Dzimwe nguva Zvakaipa, Dzinoda Cheese Yako
Pachitoro chechizi, muridzi wacho akaisa pfupa kubva pamusoro pechikamu cheMimolette muchikamu chechigorosi uye akandipa girazi rakakura. Ndakaona boka rezviputi zvichifamba nguva dzose, zviduku zviduku izvo dzimwe nguva zvakasvetuka. " Ce are cirons ," - cheese mites-akandiudza. "Tsanga duku dzinogara muchechi." Ndakanga ndichida kuziva, uye zvishoma zvinyadzisa.
The Definition of Cheese Mites
Cheese mites zvipembenene zviripo kwose kwose, asi dzinonyanya kuda mvura, inotonhorera mumhepo inowanikwa mubako reine refinage , kana kamuri-yakwegura yekamuri.
Vanomira kune zvakabikwa, vakamanikidzwa cheeses seCenté, kana Cantal, vachibvongodza mumakumbo, vachifambira mberi vachienda kunzvimbo yakaderera, vachisiya musango, kutapira kunotapira. Kana vakasiyiwa kune zvavanoda, zvipfeko zvichatora cheese kusvikira zvisingakwanisi. Mafuta akawanda akaoma, aripo, akabatwa kuti avhare mhepo - rind yeParmesan, somuenzaniso, yakanyorowa; cheddar yakagara yakaputirwa mujira.
Dutu reBraishish
Cheese mites iduku zvikuru zvokuti ziso rakasvibiswa haigoni kuvona. Kuvapo kwavo kunowanikwa nehutu hwakasvibirira hwehuvhuti pane gumbo rechizi. Nyeredzi pakati pe cheesemongers ndeyokuti kana iwe ukasveta "guruva" kubva pangorova gorosi uye maawa mashomanana gare gare "guruva" raenda kunzvimbo itsva, unoziva kuti cheese yakazara nemarite.
Iyi "guruva" chaizvoizvo kuunganidza zvipenyu, mite yakafa, mite excretion (poop), uye cheese zvakasvibiswa. Inonzwika isingafadzi asi haina chaicho chakaipa, kunze kwekuti iwe une chirwere chakakomba kune mites.
Mite iripo mumhando dzose dzakasiyana dzezvinhu zvakaoma, sezviyo nemafuta, pasina kukuvadza zvakananga kuvanhu.
Mite dzinofanirwa kuvapo kunze kwechizipa chakaoma, zvakadai seCheddar naMimolette. Kazhinji, mite inogona kusunurwa kubva kumativi echesi isina kuchinja tambo yetizi mukati.
Vamwe vanhu vanofunga kuti mite inopa cheese zvakanyanya kunaka, ndizvo zvakaita Mimolette.
Mimolette uye Mites
Kune imwe yeFrench cheese, zvisinei, iyo inogamuchira zvisikwa izvi zvinyoronyoro - zvinoshandisa iyo, kunyange-sechikamu chekukwegura kwayo: Mimolette. Yakabudiswa muLille, pedyo nemuganhu weDutch-Belgium, yakaoma, yeriginisi cheese (yakafanana neEdam) ine bundu rakakura rakazara nemakomba. Mimolette inotanga kubuda semhando ipi neipi yekare yakamanikidzwa, asi pamwedzi mumwe chete kana maviri, inotorwa kune imwe kamuri uye inoculated nemakwenzi . Vanobhururuka vasingatauri, vachikanda mumatope, vachiita zvechizi, uye zvinoshamisa kuderedza mimolette yakawanda. Chigumisiro chikafu, chechi cheese, ine pasiy, inotapira, inenge iri caramel, undertones. Nhamo, nekuda kwevaAmerican cheese vanoda, mimolette yezera rekare rakarambidzwa neDFA, iyo yakaratidza kuwandisa kwemite anoregence uye utano hwehutano.
Mite Intervention
Chimwe chezvinhu zvinokosha mukudzivirira kukanganisa mite ndiko kupindira kwepakutanga, zvakadai sekupwanya kana kupisa (zvose zvinofanira kuitwa nguva dzose kuti zvive nemigumisiro inokosha). Kana imwechete iyo mishonga inoshandisa nzira yavo pasi pechisi inowana chiyero chekudzivirirwa kubva pane chero kuedza kwekuvhiringidza.
Nokuda kwenhau inofadza pamusoro pekuchiva mite, teererai podcast iyi yemudhiyo inoratidza "Zvakanaka Zvokudya" muLos Angeles inonzi "Cheese Mites: Pests kana Flavour Enhancers?"