Chisarudzo chebhodhi nekuchengetedza

Vakafa kana vapenyu? Ndeupi muchengeti waunofanira kutenga?

Chisarudzo cheLobster

Kana uchitenga hupenyu hwemavirster kuti ubike kumba, iva nechokwadi kuti zvechokwadi uri mupenyu uye hupenyu. Kunyangwe iwe ungakwanisa kusarudza hove yakararama kubva kune tangi, hapana nzira yekuziva kuti itsva sei kunze kwekunge iwe uchibvunza, uye kunyange zvakadaro, shingaira. Lobsters inogona kubatwa mumatangi kwemavhiki maviri kusvika matatu, ichikura zvishoma uye zvisingadi zvishoma mukati mehupenyu hwakaoma.

Paunosarudza lobster, nyora nemativi ayo.

Miswe inofanira kunge yakanyarara uye ichikwira pasi pomuviri wayo. Kuramba pamuswe kunofanira kuita zvakafanana. Izvozvo zvinodzivirira zvinofanira kudzivirirwa nebhande rakasununguka sezvinonzi lobster iine cannibal uye ichadya nyama yayo.

Muchechi yakachena inofanira kugara ichirarama kana yakazara. Kwete kanas, ands kana zvigaro pamusoro payo. Kamwe kamberi inouraya, mazamu emuviri ari mudumbu rinokurumidza kukura nyama. Kunatswa kwakakwana kunofanirwa. Mitengo yakanakisisa ye fresh lobster ichava muchero nezhizha, kunyange iripo gore rose mumisika zhinji.

Paunenge uchitenga hove yakagadzirwa, tsvaga maziso akajeka, nyama yakasimba, inonhuwira inonaka uye yakakomberedzwa (inoratidza kuti yakanga iripo kana yakagadzirwa). Lobster inowanikawo mazaya uye makedheni. Ganda rakakonzerwa nekakinini rinouya mune zvigunwe, bits uye kupararira.

Lobster Storage

Lobsters anokwanisa kurarama kwemazuva matatu kusvika mashanu muatangi yemvura yerinyu, asi vazhinji vabiki vekumba havana chavangasarudza.

Mushure mokunge muchitenga hove yakadzika, iva nechokwadi chekuiwana mufiriji yakavharwa nemucheka mutsvuku nokukurumidza zvichibvira uye kubika mukati maawa 12 kusvika ku18. Usaita kuti igare panze kutonhora kwemaawa anopfuura hafu yeawa uye usamboisa hupenyu hwema lobster mumvura yakachena kuitira kuchengetedza.

Iyo yakagadzirirwa lobster inofanirwa kuiswa firiji uye inopedzwa mukati memazuva maviri.

Iyo yose yakabikwa yakagadzirwa nyore nyore. Zviise mumapuranga epurasitiki, shingaira kunze kwemhepo yakawanda sezvinobvira uye chisimbise zvakasimba.

Zvisinei, zvinoshandiswa kuisa ganda rakagadzirwa kunze kwehombe mubhagi rinoshandiswa. Gadzirai brine yakagadzirwa ne 1 kiyiyo yeyuyu kune 1 kapu yemvura. Bvisa nyama kubva muhombodo uye inzvimbo mumudziyo kana bhegi rinosungirirwa rine brine kuvhara uye kupisa.

Hemiti yakasvibirira inofanira kudyiwa mukati memwedzi umwe.

Zvimwe Pamusoro peLobster:

Lobster Kubika Mazano
Lobster Terminology
Nzira Yokugadzirisa Nenzira Yomunhu Mhuka
Lobster Rinofananidza, Mitezo, uye Recipes Recipes