Chocolate Mousse Pie

Iyi yakanakisa uye yakasvibirira yakagadziriswa yaKocolate Mousse Pie inoshandisa zvikamu zvitanhatu chete uye haibvunzi chero kubika kana iwe ukashandisa ganda rakakura. Hapana mazai echingwa akaisvonaka kune mwedzi inotonhora yezhizha kana iwe usingadi kuvhara ovheni. Izvo zvakare iri nyore kwazvo kuita, uye yakakodzera kuti vatange vabike.

Paunoshandisa kirimu chese musina kubika, inofanira kucheneswa. Kuti uite izvi, rega kirimu chesi igare kunze kwekero pakushambidzwa kwekamuri kwe1-1 / 2 maawa. Iwe unogonawo kuderedza chisiki chesi mu microwave. Isai cheese pamucheka wakachengeteka wewa microwave. Microwave pa 50% nesimba kweminiti 1. Dzokorora pamaminitsi makumi matatu nemakumi maviri kusvika apo kisiki chese inonyorera kana yakamanikidzwa nemunwe. Iwe haudi kuti ichinyunguduke kana kuti kuumbwa kwekamukira hakuzove kwakarurama.

Iyi kamukira inonaka pane zvose, asi iwe unokwanisa kuisimudza neimwe yakagadzirwa nekamupa kamuti yekusvika kwakakwana. Ingorohwa inenge ye2 1/2 mukombe wakakura wekroma ne 1 kikapu yepukisi yakakanyiwa uye 1/2 teaspoon vanilla. Spoon dollop pane chimwe nechimwe chedu kana iwe uchichishandira.

Zvamunoda

• 1 (9-inch) yakabikwa uye yakanatswa
• chikafu chinokambaira kana chikwata chinokambaira
• 1 (8 ounce) pamu cream cream, yakaderedzwa
• 1/2 mukombe wakaoma
• 1/2 mukombe kakao powder
• 3/4 mukombe yakasviba shuga
• pinch munyu
• 2 maspuniji vanilla
• 1-1 / 2 makapu akaoma cream
• 3 tablespoons yakasviba shuga

Nzira Yokuita Izvo

1. Gadzirira gumbo rakakosha uye gadzirisa zvachose, kana kushandisa shanduro yakatengwa.
2. Muhomwe huru, pamwe chete nekisiki chesi, 1/2 mukombe wakaoma, uye cocoa. Irose zvakanaka kusvikira yakanyorova uye yakasviba, anenge maminitsi mashanu.
3. Wedzera 3/4 mukombe yakasviba shuga, munyu, uye vanilla, uye warova kusvikira wakanyorova.
4. Zvadaro, muvharo remasvikiro, kurova 1-1 / 2 makapu akaoma cream ne 3 tablespoons shuga yakakanyiwa kusvika kune mikoko yakaoma yomufomu; kunyatsopinda muchorotikiti cheki musanganiswa.

1. Dururirai chokoti yezai muzadza cheo shell. Dhavhara uye usvike kusvikira wakasimba, maawa 4-5.

Nutritional Guidelines (pakushanda)
Calories	473
Total Fat	34 g
Saturated Fat	20 g
Unsaturated Fat	9 g
Cholesterol	96 mg
Sodium	262 mg
Carbohydrates	39 g
Dietary Fiber	2 g
Protein	6 g

(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)