Chirungu chinonzi orange chinokonzera ichi chinyoro uye chinonaka cranberry machungwa chingwa chinowedzera-chaiye. Ita kuti icing ive yakareba kana yakaonda sezvamunoda uye inonaya kana kuiparadzira pamusoro pechingwa chiduku. Chimwe chinokonzera chiedza chekugwinya chinowedzera chiedza che orange chinotapira, uye hachivhiringidzi kubva kune cranberries tart.
Nokuti yakagadzirwa nekamberi cranberries, inongova nguva. Apo cranberries itsva inowanikwa mukuwa, shingaira vamwe kushandisa gore rese.
Inzwa wakasununguka kuti uite chingwa ichi chinotapira cranberry pasina icing. Ingotonhorera, slice, uye kushumira, kana guruva iyo nehuga yeupfu usati washumira.
Zvamunoda
- 2 makapu yose yechinangwa choupfu, 9 ounces
- 1 1/2 mashupuni kubika poda
- 1/2 teaspoon baking soda
- 3/4 teaspoon munyu
- 1 cup granulated shuga
- 1/2 kapu yakave yakasarudzwa pecans
- 2 makapu matsva akachekwa cranberries
- 3/4 kapu yemvura yemarangi (kubva ma 3 oranges)
- 2 kusvika ku3 punipuni yenyuchi yemarangi (kubva ma 3 oranges)
- 4 tablespoons yakanyungudzwa mafuta
- 1 mazai, arohwa
- For the Icing
- 1 kusvika 1 1/2 makapu ane shuga, kana kupfuura, sezvakada
- 1 kusvika ku 3 maspuniji jisi rejinisi (kubva pakachengetwa jisi re orange)
- Supuni 1 yakanyunguduka mafuta
- 1 teaspoon orange zest (kubva pakachengetedzwa kwezora orange)
- 1/4 teaspoon vanilla extract
Nzira Yokuita Izvo
- Pisa huni ku 350 F (180 C / Gesi 4).
- Gira uye upfuure 9-by-5-inch loaf pan.
- Mune imwe huru yekusanganisa ndiro, whisk pamwe chete upfu, poda kubika, soda, munyu, uye shuga kusvikira zvakanaka. Ita mukati metikiti uye cranberries yakagurwa. Nekapu yehuni, funganisa kusvikira zvishandiso zvikabatanidzwa.
- Isai maspuniki matatu ejisi rearangi uye 1 teaspoon yezai yearangi mubhokisi duku; kuisa parutivi.
- Gadzirai yakasara yenyuchi yeganda, jisi rearangi, uye 4 maspuniji ehutu hwakanyunguduka. Whisk in the egg. Dururirai pamusoro pezvokudya zvakaoma uye musanganise kusvikira zvese zvinoshandiswa zvishoma. Usafunganya.
- Spoon batter muhari yakagadzirwa.
- Bika muhovheni yepakutanga kwemaawa anenge 55 kusvika ku65, kana kusvika pakatora matanda kuiswa mukati unobva wakachena.
- Iko kunononoka mupani pane rack.
- Panguva iyi, ita icing. Ita 1 mukombe we shuga yevanokonzera pamwe nepunikioni yejisi yeklamusi yakachengetedzwa, 1 kiyiyo yepuni yakanyauswa, iyo yakachengetwa yeganda yezai, uye 1/4 teaspoon yevanilla. Wedzera zvimwe jisi rearangi kana shuga dzakawanda dzevavhisi kuti uwane kupararira kwakanaka kana kuputika.
Expert Tips
- Nokuti kubika poda uye kubika soda kunotanga kubudisa gasi nokukurumidza pavanenge vanyoroveswa, vakuvhenganise neupfu uye zvimwe zvakasikwa zvakaoma usati wazvibatanidza nemiti inonaya. Uye ugoita kuti ovhenti isati yave yakagadzirira uye gadzirira gadziriro usati waunganidza yakaoma nemvura.
Iwe Unogonawo Kuda
Orange-Cranberry Zucchini Bread
Cranberry Orange Muffins nePecans
Easy Cranberry Scones Ne Orange Zest
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 295 |
| Total Fat | 11 g |
| Saturated Fat | 4 g |
| Unsaturated Fat | 5 g |
| Cholesterol | 30 mg |
| Sodium | 422 mg |
| Carbohydrates | 48 g |
| Dietary Fiber | 3 g |
| Protein | 3 g |