Iva gamba paunotevera kubika kutengesa kana potluck nemvura ine mvura yakasviba uye inonaka, iyo inotarisa uye inonakidza kuvonga kwakanyanya-kudiwa kune an indulgent sweetened cream cheese swirl. Hapana munhu achakutenda iwe paunenge uchivaudza kuti wakazviita kubva pakutanga, asi ino mutsara ichakutora iwe pasi peawa kuti uite!
Onawo
Semisweet Chocolate Brownies
Zvamunoda
- For the Chocolate Brownie Batter:
- 4 ounces semisweet chokoti
- 4 ounces bata (1/2 mukombe)
- 1 kapu shuga (granulated)
- 2 guru
- mazai (asina kurohwa)
- 1 teaspoon vanilla
- 1/2 mukombe
- furawa yechinangwa chose
- Zvingasarudzwa: 1/2 mukombe yakagadzirwa nemadnuts kana pecans
- For Cream Cheese Swirl:
- 8 ounces
- kirimu cheese (kutonhorera kwemukati)
- 1/3 mukombe granulated sugar
- 1 mazai makuru
- 1 mupuni weupfu
- 1 teaspoon vanilla
Nzira Yokuita Izvo
- Ikoji inopisa kusvika ku 350 F (180 C / Gesi 4).
- Tora 9-inch square square baking pan ne foil, uchisiya magumo kwenguva refu kuti ubatsire kusimudza brownies yakabikwa. Tsvina nekubika kubika kana kuti kwete mafuta uye guruva neupfu.
- Muchengetedze pamusoro pemhepo yakadzika, kusvibiswa chokoleti uye bata pamwe chete. Bvisa usanganisi wekotikiti kubva pamoto. Ita mu 1 mukombe wegorosi yehuga kusvika yakasvibira uye rega kudimbu zvishoma.
- Apo musanganiswa wakanyorova zvishoma, wedzera mazai 2 akarohwa, 1 kikapu yegaini vanilla, 1/2 mukombe weupfu, uye marimu akachekwa, kana uchishandisa. Irove ne whisk kana chipuni kusvikira wanyatsogadzirwa.
- Muchidimbu chekubatanidza ndiro neyekugadzirisa magetsi, inorova kisiki yekisi ne 1/3 mukombe wegranulated shuga kusvikira yakanyorova. Wedzerai mazai makuru, upfu hwakatsetseka wepuniki, uye 1 teaspoon vanilla; kurohwa kusvika zvakanaka.
- Spoon pamusoro pepaspuni 5 dze chocolat batter mumukombe uye sarura. Paridza yakasara chokoleti batter muhari yakagadzirwa. Spoon kisikiti cheese inoshandisa pamusoro petiyoti yakasara uye isina kupararira kuputika. Drop the reserved chocolate batter zvakafanana pamusoro pekisiki chese yakasara ne teaspoon. Ne spatula kana banga, zvishoma nezvishoma zvinoshandura chokoti mu cream.
- Bika kwemaminitsi anenge 22 kusvika kumakumi maviri nemasere, kusvikira gumbo rinenge raiswa mukati rinobuda rakachena.
Nutritional Guidelines (pakushanda) | |
---|---|
Calories | 326 |
Total Fat | 20 g |
Saturated Fat | 10 g |
Unsaturated Fat | 6 g |
Cholesterol | 143 mg |
Sodium | 266 mg |
Carbohydrates | 29 g |
Dietary Fiber | 2 g |
Protein | 7 g |