01 yegumi
Red Kamaboko
Koki Iino / Getty Images Kamaboko , kana hove yeJapan yehove, ndeyekudya zvechigarire uye zvigadzirwa zvinoshandiswa mumidziyo yakawanda yakasiyana.
Kamaboko inogadzirwa nemucheka wakachena wehove iyo inogona kunge yakanyanyisa, yakabikwa, yakabikwa, kana yakabikwa. Iyi mafirimu inoongorora mhando dzakasiyana dzemamamaboko dzinowanzofarirwa muJapan cuisine. Kamaboko inowanikwa nyore nyore kugadzirwa kwekare uye kutengeswa kumaresitorendi eJapan, uyewo mamwe mashopu eAsia.
Red kamaboko (keke yehove) ndeimwe yezvakanakisa zvezvokudya zvehove zveJapane uye zvinoshandiswa nyore nyore sechakuputira soda se ramen, udon , uye soba. Kunyange zvazvo inonzi yakatsvuka, chaizvoizvo, iri mumvuri wepiniki. Iyo inozivikanwa zvakare se "aka kamaboko" muchiJapan. Mhando iyi yemamamandla inokonzerwa nebhokisi duku rehuni.
02 yegumi
White Kamaboko
Eiichi Onodera / Emi Kimata / Getty Images White kamaboko ingangove iyo inotevera inonyanya kurudzirwa yeJapan hove keke mushure mutsvuku kamaboko. Izvo zvose zvakachena muvara uye ihove yehove iyo inowedzerwa. Zvimwe zvakasiyana zvemamera kamaboko zvakafanana zvakanyoroveswa, asi kumusoro kweklindrical hove yekase yakakoshwa kuti igadzire kunze kwebhuruu rutsvuku.
03 wegumi
Naruto Kamaboko
Joey Lim / Moment Open / Getty Images Naruto naruto is famous for its beautiful pink and white swirl and exterior that has small ridges. Apo naruto inonatswa, inogadzira chimiro chakanaka chinowedzera kune mharidzo yechinhu chero chipi zvacho icho chinogadzira. Naruto keke keke inowanzoshandiswa sekunakirwa mumucheka kana chirashi (yakapararira) sushi.
04 yegumi
Chikuwa
Mixa / Getty Images Chikuwa ibhu rakapetwa, rakagadziridzwa rakafanana nechomukati mukati. Iyo yakabikwa nehove keke uye ine unhu hwakasvibira kune iyo. Chikuwa inowanzowedzerwa kune jecha rechiJapan rakadai se oden uye rinoshandiswa sechinhu chinoshandiswa mumidziyo yakadai sechiva tempura kana sauteed chikuwa mu kabayaki sauce .
05 of 10
Satsuma Age
Mixa / Getty Images Satsuma age ihove yehove iyo yakadzika fried. Iko hove yehove inowanika yakajeka nehove yakachena, kana kuti kamanda paste inosanganiswa nezvimwe zvinoshandiswa zvakadai semiriwo (carrots kana gobo burdock midzi) kana hove dzegungwa kuti zvive zvakasiyana siyana zve satsuma age. Iko yakadzika yehove yehove yakadzika kazhinji inowedzerwa kuJapan joro rakadai se oden, rakaputirwa mumhepo-fry-fry, kana kuwedzerwa kune inopisa udon noodles. Inonakidzwa zvakare sezvazviri.
06 of 10
Hanpen
Imagenavi / Getty Images Hanpen ihove yehove iyo inosanganiswa nehove chena uye nagaimo Japanese yam yamakomo kuti igadzire ruvara rwakatsvuka uye fluffier. Mumufananidzo wakaonekwa, hanpen inowanikwa katatu muchimiro uye chena muvara. Chii chinowedzera kubasa rakasiyana-siyana rinokonzera hanpen ndechokuti hove iyi yehove yakabikwa pane kupisa. Kusiyana kwehanpen kune mheto (kana kutemwa nehafu diagonally kuti uite marutatu), kana kuti zvakapoteredza uye zvingave kana zvisingasanganisi zvigadziriswa zvekushandura zvinonaka, zvakadai sejinini, mugwort, kana shiso perilla mashizha.
07 pa10
Konbumaki Kamaboko
Hove Yehove Yakaputirwa Mumutsetse Wakadzika waKonbu (Kelp) Kamaboko; Japanese Fish Cake. Mixa / Getty Images Konbumaki kamaboko ndehove dzehove dzinenge dzakawanda kwazvo. Kugadzira chimiro chakanaka, hove yehove yehove yakasungirirwa nekelp kuti igadzire shanduro yakasviba apo hove yehove inonatswa. Izvi zvinokonzerwa nekamukiki keke keke zvinodhura kupfuura mari yakatsvuka kana tsvuku uye inowanzoshandiswa pane dzimwe nguva dzakadai seJapan New Year sechikamu chesese rorori.
08 yegumi
Sasa Kamaboko
Mixa / Getty Images Sasa kamaboko yakabva kuMiyagi Prefecture reJapan uye inonzi inokosha yeharaunda. Ihove dzehove dzinoumbwa semashizha ehuto uye dzinowanzoshandiswa kugadzirwa kuti dzipe chikafu chinopisa chakanaka. Sasa kamaboko ishamwari yakakurumbira apo vanhu vanoshanyira Miyagi. Iyi kamamaboko inowanzofarirwa pachayo.
09 yegumi
Specialty Kamaboko
Photo Credit: © Judy Ung Zvimwe zvinoshandiswa kamaboko zvinokonzera kamaminda yakashongedzerwa, uye kana yakatswa, inopa mazano akanaka akadai semiti, maruva, maitiro akaoma kanji (mashizha echiChinese) kana humwe unyanzvi, hwakadai sevanhu vemhuka. Specialty kamaboko inowanzoshandiswa sechikamu chesechi ryori , kana kuti zvokudya zveJapan New Year.
10 pa10
Kani Kamaboko
MarkGillow / Getty Images Kani kamaboko inowanzozivikanwa sekunyengedza crab asi, chaizvoizvo, rudzi rwehove yehove iyo inogadzirwa nehove chena asi yakagadzirwa nemvura ye crabs. Kani kamaboko inowanzoshandiswa mumasipiresi ekumadokero sechinhu chinowanikwa muCalifornia mashizha.