Iyi inonakidza yakafuma uye inonaka inoshandiswa mutsara yemiti yeCreamy Hash Brown Mbatata yakakwana yekuita mazororo kana chero nguva ipi zvayo inofadza. Zviri nyore chaizvo kuita, kana wawana zvose zvechizi grated. Iyo inounganidza zvakanaka nezvose kubva pahotera yeholide kusvika kunodya nyama kana nyama yakasvibiswa .
Zvamunoda
- 11 kushumira bhandi yakasvibiswa mahonta mbatata, yakanyongedzwa uye yakasvibiswa
- 1 onion, diced
- 2 clove garlic, minced
- 1/2 tsp. pepper
- 1/2 lb. Gruyere cheese, grated
- 1/2 lb. Havarti cheese, grated
- 5 oz. chikafu chinokonzera cheese nemishonga yemvura, yakagumburwa
- 2/3 mukombe hafu nehafu yekrisamu
Nzira Yokuita Izvo
1. Preheat oven kusvika 400 degrees F.
2. Muhombodo huru, sanganisira mbatatisi, anyanisi, garlic uye pepper, kutumirwa kusvika pamwe. Iye zvino funganisai mune zvose zvekudya.
3. Isai mbatatisi muchiganda kubika, saka mudururire hafu nehafu pamusoro pezvose.
4. Bika mbatata, yakavharwa, kwemaminitsi makumi mana. Zvadaro, svinurai, simbisai mbatatisi, uye gadzirai kwemaminitsi gumi nemaminita makumi maviri nemakumi mana, kurega kupisa, kuputika, uye tsvuku uye pamusoro pemvura.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 354 |
| Total Fat | 22 g |
| Saturated Fat | 12 g |
| Unsaturated Fat | 8 g |
| Cholesterol | 80 mg |
| Sodium | 370 mg |
| Carbohydrates | 16 g |
| Dietary Fiber | 1 g |
| Protein | 23 g |