Creamy Shrimp Newburg Recipe

Shandira iyi yakanakisa shrimp Newburg pamusoro pemupunga, chifukidzo cheputiki, kana kuti pane zvigunwe . Wedzera saradi kana miriwo yemvura yakakosha yekudya kunonaka.

Iyo yakakosha kudya Lobster Newburg (kana lobster kuLaburg) yakave yakakurumbira muna 1876 neDelmonico yeNew York City restaurant. Mutungamiriri Charles Ranhofer akawana kamukira kubva kuna Ben Wenberg, West Indies mutungamiri wegungwa, naizvozvo yakatanga kutumidzwa kuti lobster kuWenberg. Nemhaka yekuwa-kunze kwekudyira uye Wenberg, ndiro yacho yakabviswa pamenyu. Nemhaka yekuzivikanwa kwayo, yakadzoserwa nezita idzva, lobster neLabergberg (damba pazita rokuti "Wenberg"). Mutungamiriri Ranhofer akautumidzawo kuti "lobster a la Delmonico," asi zita rokuti "Newberg" rakaomerera. Iko kupereta, zvisinei, kwakanga kwachinja ku "Newburg" nekupera kwema1800.

Iyo muto inopfumisa uye evha yolk sauce yakasvibiswa nekawanda sherry uye pepper cayenne. Iyi shanduro yakakurumbira yakagadzirwa nemashizha uye mashomanana ezvokudya panzvimbo yehutori, uye apo nutmeg inowedzera zvimwe zvinonaka kune muto, zvinenge zvichida.

Ona mazano uye kuchinja kunoenderana nechepeti yezvimwe zvinowanikwa zvinowanikwa pamwe nekugadziridza.

Kunobva: Encyclopedia yeAmerica Food uye Inwa

Zvamunoda

Nzira Yokuita Izvo

  1. Muchikwata chinoputika pamusoro pepakati pekupisa, nyanya marara. Kana ukashandisa mushwa, taurira, uchikurudzira, kusvikira wendarama.
  2. Bvisa upfu uye zvipembenene mukati mehutu. Cook, inomutsa, kwemaminitsi maviri.
  3. Zvishoma nezvishoma uwedzere hafu-nehafu uye sherry kune roux; kubika kusvikira muto unotapira uye wawedzera, uchikurudzira nguva dzose.
  4. Bharai mazai evha mune imwe mbiya.
  5. Whisk anenge chikamu chimwe chete chetatu chemusanganisi we-hot cream sauce muaii yolks. Wedzerai egg yolk uye muto weuyu musanganise zvakare mupuvha uye whisk kuenzanisa.
  1. Pisa kusvika kuF 175 F kana kusvika kamuroki muto mujasi shure kwepuni.
  2. Wedzera shrimp uye kupisa, kuburikidza nguva dzose. Shumira shrimp uye muto mutsva pamusoro pezviputi zvinoputika, mupunga, mvere dzemvere dzengirozi, kana zvigunwe zvechigunwe .

Inoshumira 4.

Mazano uye Kusiyana

Nutritional Guidelines (pakushanda)
Calories 652
Total Fat 32 g
Saturated Fat 18 g
Unsaturated Fat 11 g
Cholesterol 631 mg
Sodium 2,225 mg
Carbohydrates 26 g
Dietary Fiber 3 g
Protein 64 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)