Leftover mashed mbatata haisi yakanaka chaizvo kana iwe uchingodzorera zvakare uye kuvashumira sezvazviri. Iwe unofanira kuwedzera chimwe chinhu kwavari kuti uite kuti zvive zvinofadza. Mbatatari patties inzira yakanakisisa yokushandisa iyo chigadziro kuita imwe chikafu chinopisa, chinopisa, uye chinonaka. Iyi nzira yakajeka inodiwa nevanhu vose.
Shandisa mbesa yakasvibiswa kubva kuChishanu yekutenda kuti uite izvi zvinonaka, zvinotapira mazamu. Crispy Potato Patties iyo yakasara yechipfuti, yakakwana kushanda nezvose kubva nyamaroaf kusvika kune yakakangwa. Kana iwe unogona kuvashandira sechinhu chinofadza.
Iwe unogonawo kugadzira mbatatisi kunyanya iyi recipe. Edza kushandisa mazamu akaomeswa mazai; iyo iyo yakagadzirwa nemhando uye inogadzira mbatata yakanyatsonaka. Tevera mazano acho nepfungwa. Uye yeuka kuti unotonhorera mbatatisi zvakanaka usati watanga iyi recipe.
Iwe unogona kushandisa dzimwe mhando dzechizi mumutsara uyu: grated Cheddar, Swiss, Muenster, kana Havarti yaizova yakanaka. Kana kuti edza kuidzikisa nemashizha akaomeswa, kubva ku thyme kusvika kune marjoram kusvika ku basil. Kuti uwedzere kudya kunovaka muviri, unogona kukonzera mune imwe hutiriflower yakashamba kana mamwe makaroti.
Iwe unogona kuchengetedza izvi zvinotonhora mukati mevheni 250 F kwemaminitsi makumi maviri kusvika makumi matatu vasati vashumira kana iwe uchida. Vachagara vachipfutira kunze nekuneta mukati.
Shandisai zviduku zviduku zvine nyama , nyama yakakangwa, kana steak yakabikwa. Ndinoda kuvashandira ne ketchup kana nemuchu wakagadzirwa nokubatanidza masardard uye mayonnaise kana mucheki wakamu. Munhu wose anovada, kusanganisira vana vaduku.
Zvamunoda
- 2 makapu yakasviwa mbatata (yakanatswa)
- 1 mazai (arohwa)
- 1 onion (minced)
- 1/4 mukombe weupfu
- 1/2 mukombe Parmesan cheese (grated)
- 1/4 teaspoon munyu
- 1/8 teaspoon pepper (white)
- 2 tablespoons mafuta omuorivhi
- 2 tablespoons butter
Nzira Yokuita Izvo
- Sungai pamwe chete mbatata yakasviba, mazai akarohwa uye anyezi mubhokisi remasvikiro. Wedzerai upfu, jisi, munyu, uye pepper uye fambisai zvakanaka nehuni yehuni.
- Muchikwereti chikuru chechiketi pamusoro pepakati pekupisa, kupisa mafuta omuorivhi uye mafuta pamwe chete kusvikira bhotela ikanyunguduka uye musanganiswa unotanga kubuda.
- Drop pamusoro pe 1/4 mukombe wekusanganiswa kwemazamu muzinga rinopisa, urikuisa mumasvikiti matatu-inch anenge ari 1/2-inch thick. Ika mbatatiti putika kusvika pasi inenge yakasvibiswa uye yakasviba, iyo inotora anenge maminitsi matatu kusvika mana.
- Nyatsotarisa imwe neimwe yepamusoro ne spatula uye gadzira rutivi rwechipiri kusvikira rune ruvara uye ruvara, maminetsi anenge matatu kusvika kumakumi mana. Bvisai mapepa kubva pani uye shingairira muchidimbu mapepa mapepa Shandisai patties nokukurumidza ne ketchup kana salsa kana chero imwe muto unoda.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 233 |
| Total Fat | 14 g |
| Saturated Fat | 5 g |
| Unsaturated Fat | 6 g |
| Cholesterol | 51 mg |
| Sodium | 385 mg |
| Carbohydrates | 22 g |
| Dietary Fiber | 3 g |
| Protein | 6 g |