Izvi zvinotakura vana kumashure zvakagadzirirwa kusvika pakukwana muhari yehuku. Musanganiswa weuchi, ketchup, Worcestershire sauce, uye Tabasco Chipotle sauce inopisa nenyuchi zvakakwana.
Miti yakabikwa kweawa imwe kuti ipe mamwe mafuta, uye zvino inotamirwa kune munhu anononoka kubika kubika neuchi yakagadzirirwa chipotle barbecue sauce uye yakatswa anyezi.
Shandisai nhokwe idzi nembate, mbesa, uye chibage pahombodo yemabiko emukati mabiko unogona kufara chero nguva yegore.
Zvamunoda
- 2 inosungira mwana kumashure, inopinda muzvikamu zviviri kusvika kune zvitatu
- Munyu uye pepper
- 1 kapu yakasanganiswa anyanisi, yakakamurwa
- 1 1/2 makapu ketchup
- 1/3 mukombe uchi
- 1 1/2 tablespoons Tabasco Chipotle Sauce, kana kuti kuravira
- 1 tablespoon Worcestershire sauce
- 2 maspunikiti chili yeupfu
- 1 puniki yakagadzirwa musadhi
- 2 tablespoons cider vhiniga
- 1/2 teaspoon garlic powder
- 1/2 teaspoon munyu
- 1/4 teaspoon pasi pasi pepiresi
Nzira Yokuita Izvo
- Ikoji inopisa kusvika ku 375 F.
- Rongedza rima guru rimmed baking sheet ne-heavy-duty foil. Itai nharo dzembambo, nhengo dzomukati kumativi pasi, pamusoro pekubheka pepa. Bika kweawa imwe.
- Muchigadzirwa chekudya, sanganisira 1/4 mukombe weeii yakagurwa, ketchup, uchi, chipotle sauce, Worcestershire sauce, chipuka chechipiri, masardard, vinegar, garlic powder, munyu, uye pepper. Mushonga kusvikira musanganiswa uri nyore.
- Tumira nharo kune anononoka cooker; chivhara ne 3/4 kapu yeiii yeiiii uye muduruke chipotle barbecue sauce pamusoro pezvose.
- Dhavhara uye gadzira ZUVA kwemaawa matanhatu kusvika pa8, kana paI HIGH kwemaawa anenge 3 kusvika ku4, kana kusvika kusvikira mbabvu dzanyoro.
Inoshumira 4.
Iwe Unogonawo Kuda
Ovheni Barbecued Pork Spareribs
Spareribs ne Ginger Marmalade Sauce
Slow Cooker Maple Honey Barbecued Ribs
Nutritional Guidelines (pakushanda) | |
---|---|
Calories | 513 |
Total Fat | 24 g |
Saturated Fat | 8 g |
Unsaturated Fat | 10 g |
Cholesterol | 87 mg |
Sodium | 1,042 mg |
Carbohydrates | 54 g |
Dietary Fiber | 2 g |
Protein | 25 g |