Iyi kamukira yeSour Cream Bacon Chicken yakanyanya kuita nyore uye inoshandisa zvishandiso zvina chete.
Bhakoni yakabikwa pamwe chete yakapoteredzwa mazamu ehoku uye yakabikwa mukiki yako yepamuchiri mutsva wokudenga. Bhakoni inofanira kunge yakabikwa zvishoma kuitira kuti mamwe mafuta adzoke. Kana iwe usingaiti izvi, muto unozova wakaoma, nokuti ndizvo zvinoitika mu crockpot recipes.
Iwe unogona kushandisa mamwe mhando yesobho mune iri nyore recipe. Cream chekudya yekuku yaizova yakanaka; kana kuwedzera chironga che-16-ounce cheAlfredo muto.
Shandira pamwe chete nemukoma, chikafu chinopisa chakabikwa, kana pasta kuti uwedzere muto.
Zvamunoda
- 8 Bhakoni Zvidimbu
- 8 vasina njodzi, mapfupa asina ganda mazamu
- 2 (10 oz) makango akachekwa garlic cream yemuyo mushroom
- 1 mukombe munyu muchero
- 1/3 mukombe weupfu
Nzira Yokuita Izvo
1. Unogona kugadzirira iyi imwe yenzira mbiri. Nokuda kwenzira yokutanga, isa bhakoni mune imwe skillet yakakura uye kubika pamusoro pepakati-pasi kupisa kusvikira mamwe mafuta atorwa. Iva nechokwadi chokuti bhakoni ichiri kutendeuka uye haisi kuputika. Shandisa pamapuropa mapepa. Kana ukashandisa nzira iyi, kuderedza hupfu hwe 1/4 mukombe. Kana kuti nenzira yechipiri, shandisa chibage chitsva chisati chava mumusika. Iyo inonyatsokonzerwa kuvhara huku.
2. Zvokuvhara chidimbu chimwe chebhakoni kumativi ose ehando dzisina mazai yenzvimbo uye ugoisa munharaunda ye 4 quart crockpot.
3. Mumidziyo yakasvibirira, pamwe nemasvini akavhara, mukisi wakasviba, uye upfu uye kusanganiswa netambo whisk kuti uenzane. Dururirai pamusoro pekuku.
4. Isa chivharo chevhaki uye ubike pasi kwemaawa matanhatu kusvika ma8 kusvikira huku nebhekoni zvakanyatsogadzirwa. Iwe unogona kunge uchibvisa chicken uye unorova muto mutsva ne whisk wecheka saka zvakanyatsonaka. Dururira muto pamusoro pekuku.
Kana iwe uine itsva inopisa kubika crockpot, chengeta chicken maawa mashanu. Inofanira kuva 160 ° F.
Nutritional Guidelines (pakushanda) | |
---|---|
Calories | 1317 |
Total Fat | 78 g |
Saturated Fat | 23 g |
Unsaturated Fat | 30 g |
Cholesterol | 437 mg |
Sodium | 625 mg |
Carbohydrates | 11 g |
Dietary Fiber | 2 g |
Protein | 134 g |