Ichi chinyorwa-chisina chidimbu cheadiwa anodikanwa wechando chekare, vanhu vane gingerbread vhizha, vachazadza imba yenyu nehove yefenzi ye ginger, sinamoni, uye nutmeg. Izvo zvakanaka mumusi wechando wechando nemukombe wekucocoa kana cheki-isina chai.
Zvamunoda
- 2 3/4 makapu upfu
- 1/2 teaspoon baking soda
- 2 maspuniki ginger
- 2 maspuniki sinamoni
- 1 teaspoon nutmeg
- 1 teaspoon clove
- 1/2 kapu (tsvimbo imwe) soy margarine (kutonhorera kwemukati)
- 3/4 mukombe
- shuga yakasviba (yakaiswa)
- 1/2 cup molasses
- 1 egg
Nzira Yokuita Izvo
- Muchidimbu-kuisa kusanganiswa ndiro, kusanya upfu, kubika soda , ginger pasi, sinamoni, nutmeg, uye cloves. Kuisa parutivi.
- Mukavhiri yakavhenganiswa, mukisi margarini uye shuga yakasvibirira neine musanganise ruoko kana kumira musanganisi ne paddle attachment kusvika fluffy, inenge maminitsi mana. Wedzera molasses uye kurova zvakanaka, maminitsi maviri. Wedzerai muzai uye murove kusvikira zvakanaka.
- Mune zvimwe zvinowedzera, wedzerai musanganiswa wakaoma, uchirova kusvikira kusanganiswa kungobatana chete. Gurai mukanyiwa kuva matatu batch. Putira chikamu chimwe nechimwe mupurasitiki nekuputira mufiriji kweawa imwe chete.
- Preheat oven kusvika 350 F. Mutsara maviri makuru ekubika kubika nemapepa echinyorwa. Kuisa parutivi.
- Zvishoma kupfurikidza upfu wekambani kana kuti basa repamusoro, uye, nekushanda pamwe nechikamu chimwe panguva imwe, bvisa pfumbu kusvikira anenge 1/4 masendimita yakareba. Kushandisa mucheki wekasiki akadimbuwa muupfu, akachera maokie makanda uye nzvimbo pamashizha akagadzirirwa. Isa mabhesi mufiriji kwemaminetsi gumi nemashanu.
- Kushanda mumabheji, kubika makiki kwema 12-15 maminitsi, kusvikira zvisingatsviki zvakasvibiswa. Mushure mokubvisa mapani kubva muchoto, bvumira makiki kuti arambe ari pamapani kwemaminitsi maviri asati apinza muchitonho chinotonhora kuti apedze kupisa.
Recipe Tips
- Iyi kamukira yakakodzerwa nemishonga isina kudya uye isina marosese, asi sezvinonzi chero mapeji anogadzirirwa vanhu vane zvipembenene kana mishonga yezvokudya, iva nechokwadi chekuverenga mabhii ose ezvekudya zvakanyatsonaka kuti ave nechokwadi chokuti hapana chakavanzika cheizi-yakagadzirwa zvinoshandiswa (kana kuti zvimwe zvinokonzera, kana izvi zvinoshanda kwauri).
Nutritional Guidelines (pakushanda) | |
---|---|
Calories | 58 |
Total Fat | 2 g |
Saturated Fat | 0 g |
Unsaturated Fat | 1 g |
Cholesterol | 6 mg |
Sodium | 82 mg |
Carbohydrates | 10 g |
Dietary Fiber | 0 g |
Protein | 0 g |