Dragon's Heart

The Dragon's Heart cocktail yakagadzirwa ne New York City mixologist Ektoras Binikos yeArt & Spirit Mixology ya Ron Abuelo Rum. Chiitiko chacho chaiva musi wa12/12/12, iyo inofungidzirwa kuti yakawanda kwazvo zuva redu vazhinji vedu tichaona munguva yedu yehupenyu uye nokuti 2012 inowanikwa mugore reChikara, Ron Abuelo aiva nevatambi 12 vaisanganisa mapepa 12 vachishandisa rum yegore rechigumi nembiri kuti vapemberere zuva. Uyu, pamwe chete nekubatanidzwa kweRum, mezcal, uye neropa regaini inoitika kuti ndinofarira mujenya.

Pane zvakawanda zvinowanzoitika mune izvi zvinwiwa uye iwe une sarudzo iyo ichasarudza kuti yakadzika sei kunaka kunofamba. Chisarudzo chinopiwa kuti iwe ugobatanidze mukuru wekuratidza hukuru kana imba inonzi mint-citrus sryup, maviri inopikisa polar kana iri pamusoro pekunakidza. Iwe pachako, ndinoda sarudzo huru, kunyange pasina chakakanganisika nesirasi. Sezvo imwezve sarudzo, kana iwe usina kana usingakwanisi kuwana guruji rinokurudzira, St. Germain liqueur inotsiva yakanaka uye bhodhoro rakakosha chaizvo kuti rive mubhadha chero zvakadaro.

Zvamunoda

• 1 1/2 oz yeRum (Ron Abuelo 12 Años
• Rum )
• 1/2 oz ye ginger liqueur (
• Domain de Canton )
• 3/4 oz
• mezcal
• 3/4 oz yevakuruflower cordial (kana sint-citrus syrup * recipe iri pasi)
• 1 1/2 oz
• juzi yeropa reropa
• 3 wedges of
• lime
• 5 madonhwe e
• Angostura Bitters
• Kuchengetedza: slice yeropa reropa

Nzira Yokuita Izvo

1. Mune imwe cocktail shaker muddle lime wedges, elderflower anodikanwa (kana kuti sirasi) uye 3 gonhe re bitters.
2. Wedzera hosha, Ron Abuelo 12 Años, Domain kubva kuCenton, mezcal uye juisi yeropa.
3. Shamba nesimba uye usvike mugirazi yemartini .
4. Gadzira nemadonhwe maviri eAngostura bitters uye slice rearundi yeropa.

* Murasi weMint / Citrus (zvichida)

• 1 bunch mint , inenge 3 ounces, yakashambidzwa, ine midzi yakagadzirirwa
• 2 tablespoons imwe neimwe: muteu, maorivhi uye lime juice

• 2 makapu shuga
• 1 cup cup

1. Isa muto, jisi, shuga nemvura muhombodo shomanana inokurudzira uye uuye kune munyoro wiraya pamusoro pepakati-yakanyanya kupisa.
2. Deredza kupisa uye kumira kusvikira shuga yakanyunguduka zvachose uye sirasi yakanyanyiswa, anenge maminitsi mashanu.
3. Bvisa kubva pakupisa uye rega kupora.
4. Bvisai mint uye uende kune mudziyo wakasimba.
5. Refrigerate syrup kusvikira yakagadzirira kushandisa.
6. Inogona kuitwa mavhiki maviri zvisati zvaitika.

Zvimwe zviri nyore mashizha mapepa uye mazano ...

(Recipe kubva kuEktoras Binikos kuna Ron Abuelo Rum)

Nutritional Guidelines (pakushanda)
Calories	305
Total Fat	0 g
Saturated Fat	0 g
Unsaturated Fat	0 g
Cholesterol	0 mg
Sodium	4 mg
Carbohydrates	50 g
Dietary Fiber	2 g
Protein	1 g

(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)