Iko mari yechando inongororwa yakawanda kubva kune chikamu chekutanga chema1900 uye yakashandurwa pamweya yemazuva ano. Iyo inwiwa inotonhora inotyisa-kunyange iyo inoshumirwa inotonhora-uye imwe yeiyo matombo yakarashika kusvika panguva iyo yakakodzera zvakakwana reitroduction.
Pakutanga, yakashandisa brandy yeginger, asi izvi hazvirevi zvino. Domaine de Canton kana imwe yemimwe ginger liququeurs inoshandiswa zvakakwana. Kana iwe usingakwanisi kuwana pimento dram, imwe liqueic liqueur ichaita. Kana iwe uchida, izvi zvakare isiro yakakwana yekushandura kuva hot cocktail .
Zvamunoda
- 2 ounces
- rum
- 1/2 ounce
- lime juice
- 1 teaspoon shuga
- 1 teaspoon ginger liqueur (kana ginger brandy)
- 1 teaspoon
- pimento dram
- 2 dashes
- aromatic bitters (Angostura)
Nzira Yokuita Izvo
- Muchengeterwa we cocktail , sanganisira ramu, jisi, shuga, uye liqueurs uye izere nechando.
- Shakei zvakanaka .
- Shingairira mune imwe girazi rekudya .
- Wedzera dashes of bitters pamusoro.
Iyo ginger liqueur uye pimento dram inodurura zvikuru, asi iyo ndiyo mutsara wepakutanga. Kana iwe ukaona kuti hazvina kukwana, edza kudira 1/2 ounce (1 kiyiyo) wehumwe kana kuti zvose zviri zviviri uye uone kuti unofarira sei kutora.
Itai Kuti Ive Todhi Yakachena
Mafuta muhomwe yechando anoita kuti uve munhu akakodzera kuti aite zvakasiyana-siyana pazvinonyanya kupisa toddy .
Zviri nyore chaizvo kuita uye kupisa kunogona kuwedzera zvese zvinonhuwira.
Kuti uite ichi chikafu chinopisa, sanganisira zvishandiso muGirazi yeKafi yeganda kana mugoro wako waunoda. Ita pamusoro payo nemvura inopisa kana tewa inenge ichangobva kunwa, kusveta, uye kufara.
Kana iwe uchida kuenda neiyo, funga nezvematare uye mashizha matsvuku . Earl Grey kana kuti oolong yaizova sarudzo dzakanaka. Izvo zvingava zvakare kufadza kana iwe ukashandisa rooibos . Iine tsvina inonakidza inopisa inonyatsonaka ne ginger uye nezvimwe zvinonhuwira.
Sarudza Rum Yako
Iwe une zvakawanda zvaunosarudza kana zvasvika paRamu iwe unodurura mukati mekudya kwechando. Kazhinji, uchazviwana zvakanakisisa kana chiedza kana rhembera rum . Rum chiedza inowedzera kunhu hwakanaka apo rum rhembera ichatsvaga chimiro chiduku chekunwa kwekunwa.
Zvingava zvakanakisisa kutamba rums dzakasvibiswa nokuti zvingangodaro zvinopesana nezvinonhuwira zvezvinwiwa.
Shuga kana Sirasi?
Iwe uchaona kuti vazhinji vanoyevedza cocktail mapepa vanoshandisa shuga pane soro iri nyore , izvo vazhinji vedu tinosarudza kushandisa nhasi. Iyo sirasi inongova shuga mune fomu yemvura, saka inoputika zviri nani mukunwa. Kana iwe uchida, shandisa sirasi isina nyore yehuga.
Muzhinji, zvinokurudzirwa kushandisa 1/4 ounce sirasi iri nyore ye 1 teaspoon ye shuga. Zvichienderana nekutapira kwawakaita sirasi yako, ungada kuchinja izvi kuti unye.
Winter Cocktail Yakasimba Zvakadini?
Sezvakawanda zvidhakwa zviduku zvinowanzoitwa zvidhakwa zvinodhakwa, chikafu chekutanga chechando hachisi icho chatingafungisisa doro rakaoma. Sezvazvakanyorwa, inowanzova yepamapfumbamwe 25 muzana doro nehuwandu (50 uchapupu) kana yakavhenganiswa.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 170 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Unsaturated Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 3 mg |
| Carbohydrates | 12 g |
| Dietary Fiber | 2 g |
| Protein | 1 g |