Kunyange zvazvo yakaberekerwa kuMiddle East nekuSouth Asia, chibereko chemuarondi chinowanika nyore uye chinonyanya kuzivikanwa muEurope, kunyanya muMediterranean kune iyo yakatanga kuenda kuEastern Europe.
Amamondi haasi marimu echokwadi, asi pane dhipe kana mbeu inoshandiswa nechokunze. Inogona kutengwa muhombodo, yakafuridzirwa, yakasungwa, yakabikwa, yakagochwa, yakasvibiswa, yakasvibiswa, yakatswa, yakasvibiswa, uye yakaiswa pasi, ikazara uye marzipan.
Amamondi, mumhando dzavo dzakasiyana-siyana vanowana nzira yavo yekupinda doro, masvosve (ona iyi mutoo wekumumondi wemamondi ), mapeji anoyevedza uye mapeji anotapira sezvinoitwa mukanwa iri iri nyore muBondt cake recipe. Mazadziro emuarumondi anoita chikafu chinopisa asi usarega mutsutso mashomanana akasunga kumeso ako ekutema kukunyengedza kuti uone kuti hazvina kuitwa. Iwe zvechokwadi hausi kuda kudarika iyi keke.
Kana iwe usina pombi yeBundt, pani yemusoro weTurk kana pan babka ichashanda zvakanaka.
Zvamunoda
- For the Cake:
- 8 ounces (1 kapu kana 2 tsitsi) bhoturu (yakanyorova)
- 1 cup shuga
- 3 mazai makuru
- 12.5 ounces almond anozadza (kwete maarmond paste kana marzipan)
- 2 1/4 makapu mapfufura ose-chinangwa
- 2 maspuniki kubika poda
- 1/4 teaspoon munyu
- 1/4 mukombe wemukaka
- 1/4 mukombe shuga
- 1/2 teaspoon munyu
- For the Icing:
- 1 1/2 makapu confectioners 'sugar
- 1/4 mukombe wemukaka
- 1/4 teaspoon yakanaka-almond extract
Nzira Yokuita Izvo
- Ikoji inopisa kusvika kune madigiri 350. Shfekedza 10-kikombe Bundt pani pamwe nekubika spray. Muhombodo huru kana mumiriri wemisanganisi, kurohwa pamwe pamwe chete uye 1 mukombe shuga kusvikira chiedza uye chinoputika. Wedzerai mazai, imwe panguva imwe, muchirova zvakanaka mushure mekuwedzera kwekuwedzera. Kurova muarumondi kuzadza kusvika pamwe.
- Mune rimwe divi duku, tsvina pamwe chete upfu, kubika, uye munyu. Zvimwe uwedzere husanganiswa hweupfu kusvika muhutakisi usanganiswa nemukaka, kutanga uye kupera nefurawa musanganiswa. Kurova kusvika zvakanaka. Paridza batter pamwe chete mugango rakagadzirwa. Bika makumi mashanu kusvika ku55 maminitsi, asi tanga kutarisa pamaminitsi makumi mashanu, kana kuti kusvika kuongororwa kweinochera nemakumbo mashomanana achiomerera pairi. Kuchengeta pamatare ematare kwemaminitsi gumi. Zvadaro tanga kutengesa tambo kuti utonhe zvachose.
- Kugadzira icing: Muchidimbu chiduku, sanganisira shuga, mukaka, uye mutoo weammond kusvikira pasipo. Iko kusanganiswa kunofanira kuvhara mupuni asi ive opaque. Rongedza sezvinodiwa. Dzorera pamusoro peke cake. Chengeta mune imwe chigadziko chakavharwa nekeke.
Mhedziso: Yakagadzirirwa kubva ku "Zana Remakore Rokufambisa Mhuri kubva kuSolo na Baker Brand" (HM Smyth Co., 1997).
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 366 |
| Total Fat | 21 g |
| Saturated Fat | 9 g |
| Unsaturated Fat | 8 g |
| Cholesterol | 89 mg |
| Sodium | 183 mg |
| Carbohydrates | 43 g |
| Dietary Fiber | 2 g |
| Protein | 5 g |