Ebi Fry, inozivikanwa chiJapan chikafu chemapfudze chinodyiwa uye chakanyatsodiki uye chakashandiswa ne tonkatsu muto kana tartar muto. Ichi chikafu chinowanzoitwa kumba, asi zvakare chinonzi "yoshoku", kana kuti Western, ndiro iyo inowanzowanikwa pamenu yezvokudya zveJapan nemakamuri. Izvo zvakarewo yakakurumbira bento yechingwa chinhu.
Ebi fry yakasiyana nedzimwe chidimbu chinoshandiswa cheJapan, shrimp tempura , mune kuti batter yakashandiswa kupfeka shrimp yakasiyana. Ebi Fry yakafukidzwa muupfu, uye yakakanyiwa muwaini yekushamba, uye yakabva yakaputirwa nekapamusoro-soro yezvokudya zvechikafu kuti igadzire chingwa chakaoma chekunze. Kune rumwe rutivi, shrimp tempura yakanyikwa mubatter yakaitwa musanganiswa weupfu, starch, uye mazai kuti zvive nekunze kwekunze kwekunze.
Recipe Article Yakaitwa naJudy Ung.
Zvamunoda
- 12 shrimp marefu (deveined asi misiri ichiri yakasimba)
- 1 cup Japanese
- panko breadcrumbs
- 1/4 mukombe weupfu hwose
- 1 mazai (kunyorohwa)
- Mafuta eCanola yekunaya frying
- Nokuda kwemuti weTartar:
- 1 mazai (akabikwa uye akachekwa zvakanaka)
- 2 tablespoons anyanisi (finely minced)
- 2 tablespoons pickle (finely minced)
- 4 tablespoons mayonnaise
- Dash munyu (kana kuravira)
- Dash mutsvuku (kana kuravira)
- Optional: 1/2 mukombe wegorosi kabichi (rakanaka shredded)
Nzira Yokuita Izvo
- Chenesa shrimp. Bvisa misoro nemakanda kubva shrimp pasina kubvisa miswe. Kana shrimp isina kubviswa, tsvaga tsanga pamusana pe shrimp kuti ubvise mavara matsva (anotaridzika segambo) achishandisa mazino ekusimudza mutsva.
- Ita zviduku zvishoma pamusoro pemudumbu kune shrimp uye zvinyoronyoro mushure me shrimp kuti uzvigadzire. Izvi zvingaita kuti shrimp isadzike kana ichibika.
- Pat the shrimp dry using paper paper towels.
- Gadzira chivako chebasa nemidziyo mitatu isina kudzika. Itai hupfu mukutanga, mazai akarohwa muchipiri, uye panko breadcrumbs muidhi yekupedzisira. Iva nechokwadi kuti uwedzere kugunzva munyu uye peputi yakasviba kuupfu, iyo inobatsira kuwedzera tambo kune ebi fry.
- Chokutanga, guruva shrimp muupfu zvishoma.
- Zvadaro, dhanya upfu hwakaputirwa shrimp muvha yekushamba.
- Pakupedzisira, ipai shrimp mune panko dish uye iva nechokwadi chokuti shrimp inoputirwa zvachose ne panko chingwa crumbs.
- Gadzira ndiro yakakura kana kuti ndiro yakaputirwa nemapepa emapuritsi kuti ubvise shrimp mushure mekunge yakabikwa.
- Muchiri rakadzika, kupisa mafuta kusvika anenge 340 kusvika ku 360 ° Fahrenheit.
- Fry yakagadzirirwa shrimp kusvikira yakasviba, kutendeuka kamwechete, uye wozorega shrimp ichidonha. Rega shrimp igare kwechinguva.
- Ita muto we tartar kana iwe uchida izvi pamusoro pekushandisa chibhokisi cheTokkatsu muto.
- Sakanidzai zvakakoswa egg yakabikwa, minced anyanisi uye pickles, uye mayonnaise vose pamwe chete muhomwe duku.
- Ita nguva muto we tartar kuti urove nomunyu uye pepper.
- Isai ebi fry pachikafu pamwe chete nemuchero we tartar kune rumwe rutivi uye rakanaka shredded kabichi. Shumira pakarepo.