Japanese tempura batter iri nyore kuita pamba neyezvikamu zvitatu zvezvibereko. Iwe unofunga kuva nemigumisiro yakaisvonaka nekutevera mazano ekudzorera pasi apa.
Kunyange zvazvo iyi kamukira ye tempura batter iri nyore kuigadzirira, pane huwandu hukuru hunhu hunochengetedza mupfungwa apo uchiita batter. Tevera mazano ari Pamberi Paunotanga chikamu chiri pasi apa kuti uite zvakanakisisa temura batter uye recura recipe .
Zvamunoda
- 1 mukombe futi yose-chinangwa, yakasigwa
- 1 mazai makuru
- 1 cup cup ice cold
- Ice cubes yekuchenesa mvura
Nzira Yokuita Izvo
Usati Watanga
- Ita zvinhu zvose zvaunoronga kupfeka uye zvakadzika fry ne tempura batter yakagadzirirwa (somuenzaniso, miriwo , shrimp , hove, nezvimwewo) musati wavhenganisa mishonga inoshandiswa.
- Nguva dzose tsvina furawa. Izvi zvinoita kuti upfu uwedzere uye nyore nyore kuisa mukati me batter kana yakavhenganiswa.
- Nokuda kwemafupa epurasi, shandisa mvura yechando pane kugara nguva dzose-kutonhora, kana mvura yepombi.
- Edza kushandisa zvidzitiro kusanganisa zvigadzirwa zve tempura batter pamwechete pane whisk, kuti kuderedze mweya uye ngozi yekuwedzeredza-batanidza batter.
- Pisai mafuta ekudzika-frying musati mhepo yakagadzirirwa yakagadzirirwa kuve nechokwadi kuti mafuta akagadzirira uye kuti mhepo inotonhora inotonhora kana ichirova mafuta. Cherechedza, mafuta acho anofanira kunge ari pa375 F.
- Usagadzirira tempura batter mberi kwenguva sezvo isingazobvumi zvigumisiro zvakanakisisa.
Ita Tempura Batter
- Muchidimbu chiduku, fura furawa kamwechete kana kaviri kubvisa zvigunwe zvose uye kuti zvive nyore uye zvinyorove. Kuisa parutivi.
- Mune imwe yakasvibirira ndiro, zvinyorova kurova 1 mazai kusvikira iyo yolk uye mazai vatsvene vangosanganiswa.
- Gadzirirai mvura inotonhorera yechando nekubatanidza mvura nemvura yechando mumukombe. Uchishandisa gorosi, sanisa 1 kapu yemvura inotonhorera echando uye uiwedzere kune ndiro nejasi rakarohwa. Iva nechokwadi chokuti hausi kuwedzera mazai echando kumusanganisi we-tempura batter.
- Wedzera upfu hwakasvibirirwa mumudziyo uine mazai uye mvura uye usanganise hupfu hwakatsetseka uchishandisa zvimedu. Ngwarira kuti usapindira-kusanganisa batter.
- Bhatiri ikozvino yakagadzirira kushandiswa pakarepo. Kana nokuda kwechimwe chikonzero, batter haigoni kushandiswa pakarepo, iise iyo mufiriji kwenguva pfupi (kwemaminetsi mashomanana mashoma) kuitira kuti iite kuti itonhora kusvikira wagadzirira kudzika-fry yako tempura. Usachengetze batter mufriji.
Chaizvoizvo Chii Chinonzi Tempura?
Tempura inonyanya kudyiwa chiJapan chidimbu chemidyo yakadzika-yakabikwa uye zvigungwa zvinoputirwa mumhepo yakajeka uye airy batter iyo yakananga kusvika pakukwana.
Inoshandiswa kumahotera ezveJapan munyika yose asiwo ndiro inowanikwa inogadzirwa mumakishi eimba. MuJapan, iwe unowanzowana mikana yezvokudya iyo inoshumira tempura chete.
Chinyorwa Chinodiwa naJudy Ung.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 374 |
| Total Fat | 18 g |
| Saturated Fat | 5 g |
| Unsaturated Fat | 8 g |
| Cholesterol | 452 mg |
| Sodium | 880 mg |
| Carbohydrates | 32 g |
| Dietary Fiber | 4 g |
| Protein | 19 g |