Ichi chiri-rubbed flat iron steak chiri nyore kugadzirira. Shandira pamwe nesarsa yako yaunofarira pamusoro kana slice uye ushande pane mupunga, mu tacos, kana pamusoro pemashizha emaradhi.
Zvamunoda
- 2 flat flat iron steaks, 1 pound (450 g) imwe neimwe
- 3 tablespoons (45 mL) maorivhi
- 1 kusvika 2 clove garlic, minced
- 2 tablespoons (30 mL) balsamic vhiniga
- 2 maspuniki (10 mL) eonii poda
- 2 maspuniki (10 mL) chili pfu
- 2 maspuniki (10 mL) munyu
- 1/2 teaspoon (2.5 mL) yakaoma parsley
- 1/2 teaspoon (2.5 mL) marjoram
- Black pepper
Nzira Yokuita Izvo
1. Isa nzvimbo yekugadzirisa mupurasitiki. Gadzirai marinade zvinoshandiswa uye muduruke pamusoro pemvura. Shandisa marinade muchikafu. Shingira bhegi uye nzvimbo mufiriji kwemaawa maviri kusvika mana.
2. Gadzirirai grill yepakati-yakanyanya kupisa. Bvisa steak kubva kunzvimbo, uchengetedze marinade. Isa nyama pane grill uye usabvumira kubika kwemaminitsi 15 kusvika ku17.
3. Kana nyama inosvika pakuda, bvisa kubva kunopisa uye bvumira kuti ugare kwemaminitsi mashanu usati wanyura.
Shumira pakarepo.