Flavoring Mayonnaise kubva kuBland kusvika kuFantastic

Mayonnaise is universal condiment. Inowedzera kuchena uye kunya kwemaswisi uye burgers nezvimwe zvakawanda. Asi nei uchisimuka nemayonnaise anokosha? Kune nzira dzakawanda dzekuita kuti zvive zvinonaka, zvinonaka, zvinotapira, zvinyoro, uye zviri pachena NOT plain. Aya mazano achashandura iyo chirongo che mayo chigere mufiriji muchikwereti chakakwana kune chero chii zvacho. Yeuka kuenzanisa zvakanaka uye kuvhara zvakasimba uye kuti ugare uchidziya kusvikira yakagadzirira kushumira. Ndinokurudzira kuisa izvi mumusana muduku wakaisvonaka nokuti vanofanirwa uye munhu wose achafunga kuti unoisa nguva yakawanda nesimba kuti uzviite. Zvose izvi zvinogona kusanganiswa mukati memaminitsi uye kugadzirira mberi kwenguva kuitira kuti vakagadzirira kubudiswa kunze uye kufadza.

• 01 ye15

  Dill Mayonnaise

  • 1/3 mukombe / 80 mL Guriti yogurt
  • 1/4 mukombe / 60 mL mayonnaise
  • 1 chidimbu dill chikafu, chinyatsochekwa
  • 1 tablespoon / 15 mL mupukisa jisi
  • 1 tablespoon / 15 mL tsvina dill, yakasikwa kana 1 teaspoon / 5 mL yakaoma dill
  • 1/4 teaspoon / 1.25 mL garlic powder
  • munyu kuvira
  • 2-3 dashes of hot sauce (kusarudza)

• 02 ye15

  Sriracha Mayonnaise

  • 1/2 mukombe / 120 mL yakagadzirwa mayonnaise
  • 2 tablespoons / 30 mL Sriracha sauce
  • 1 tablespoon / 15 mL ketchup
  • 1/4 teaspoon / 1.25 mL granulated garlic

• 03 we15

  Pakupedzisira Burger Sauce

  • 1/2 mukombe / 120 mL mayonnaise
  • 1/3 mukombe / 80 mL Thousand Island kupfeka
  • 1 tablespoon / 15 mL minced onion
  • 1 tablespoon / 15 mL inoshandiswa
  • 1 clove garlic, minced
  • 1 teaspoon / 5 mL white vhiniga
  • 2-3 dashes of hot sauce

• 04 we15

  Barbecue Mayonnaise

  • 1/3 mukombe / 80 mL mayonnaise

  • 1/4 mukombe / 60 mL BBQ muto wekusarudzwa
  • 1/2 teaspoon / 2.5 mL Worcestershire sauce

• 05 of 15

  Chipotle Mayonnaise ne Bacon

  • 1 cup / 240 mL mayonnaise
  • 2-3 zvipfeko zvakabikwa zvakagadzirwa, zvigurwa muzvigaro
  • 1 tablespoon / 15 mL juisi
  • 1-2 clove garlic, minced
  • 1/2 teaspoon / 2.5 mL eiii poda
  • 1/2 kusvika 1/4 teaspoon / 2.4 kusvika 1.25 mL chipotle powder, zvichienderana nekunakidzwa kwepice

• 06 of 15

  Arugula Mayonnaise

  • 1 cup / 240 mL arugula mashizha
  • 1/2 mukombe / 120 mL mayonnaise
  • 1 clove garlic, minced
  • 2 maspuniki / 10 mL mafuta emafuta
  • 1/4 teaspoon / 1.25 mL munyu
  • 1/4 teaspoon / 1.25 mL white vhiniga
  • 1/4 teaspoon / 1.25 mL pepper tsvuku

• 07 we15

  Yakabikwa Red Pepper Mayonnaise

  • 1/2 mukombe / 120 mL mayonnaise
  • 2 yakabikwa tsvuku tsvuku tsvuku, unogona kushandisa mutsva kana kubva muhari
  • 1 clove garlic minced
  • 2 maspuniki / 10 mL white vhiniga
  • 1/4 teaspoon / 1.25 mL pepper tsvuku

• 08 we15

  Chipotle Mayonnaise

  • 1/2 mukombe / 120 mL mayonnaise
  • 1-2 chipotle peppers in adobo sauce
  • juice ye 1/2 nemon

• 09 we15

  Habanero Mayonnaise

  • 3/4 kapu / 180 mL mayonnaise
  • 2 clove garlic, minced
  • 3 tablespoons / 45 mL ketchup
  • 1 tablespoon / 15 mL habanero pepper sauce

• 10 pa15

  Pesto Burger Topper

  • 1/2 mukombe / 120 mL mayonnaise
  • 1/3 mukombe / 80 mL basil mashizha
  • 1 tablespoon / 15 mL mafuta omutoro
  • 1/4 teaspoon / 1.25 mL munyu

• 11 pa15

  Horseradish Burger Topper

  • 1/3 mukombe / 80 mL mukaka wega
  • 1/3 mukombe / 80 mL mayonnaise
  • 3 tablespoons / 45 mL horseradish, grated
  • 2 clove garlic, minced
  • 1/2 teaspoon / 2.5 mL white vhiniga
  • 1/4 teaspoon / 1.25 mL munyu
  • 1/4 teaspoon / 1.25 mL pepper tsvuku

• 12 pa15

  Buffalo Sauce

  • 1/3 mukombe / 80 mL mayonnaise
  • 1/3 mukombe / 80 mL wing muto
  • 1/4 mukombe / 60 mL chunky blue cheese dressing

• 13 pa15

  Cuban Burger Topper

  • 1/2 mukombe / 120 mL mayonnaise
  • 1/4 mukombe / 60 mL fresh cilantro
  • 1 bvudzii onion, yakasarudzwa
  • 1 clove garlic, minced
  • 1/2 teaspoon / 2.5 mL white vhiniga
  • dash yemunyu uye peputa dema

• 14 pa15

  Creole Burger Topper

  • 1/2 mukombe / 120 mL Mayonnaise

  • 1/4 mukombe / 60 mL ketchup

  • 2 maspuniki / 10 mL Creole nguva
  • 3 dashes hot sauce

• 15 pa15

  Bacon Cheeseburger Topper

  • 3/4 kapu / 180 mL Mayonnaise
  • 2 inobvisa bhakoni yakabikwa, yakagadzirwa zvakanaka
  • 1/3 mukombe / 80 mL shredded yakaoma cheddar cheese
  • 1/2 teaspoon / 2.5 mL yemasitadhi powder
  • 1 gorosi onion, yakasarudzwa (kusarudza)